#Bread Pedalers

Stopped by The Bread Pedalers in West Allis and this spot is such a vibe 🚴‍♀️🍞 They started out as a little “bread club” during the pandemic when sisters Sam & Skylar Schneider were baking loaves for friends, and now it’s grown into this amazing café + bakery. I went with the summer s’mocha latte (basically a s’mores latte 🙌) and the goat cheese grilled cheese, and both were so good. They’ve also got killer pastries, daily bread flavors, and I love that they use so many locally made products and support other small businesses. Plenty of seating inside + a rooftop patio, so it’s a perfect hangout spot. I’ll definitely be back. . . #midcoastmke #thebreadpedalers #westallis #mkecoffee #mkefoodie #mkebakery #supportlocalmke #bread

Two sisters who are pro cyclists opened their own bakery, and it’s thriving. Between the two of them, Skylar and Samantha Schneider have won dozens of competitions around the world. After the pandemic and a newfound love for baking, they decided to open The Bread Pedalers which is a cafe and bakery in West Allis. “We’ve been growing every month really. Not only in business, but our staff has been growing which has helped with keeping up with the demand,” Skylar Schneider said. Just because they have opened a bakery doesn’t mean they are done racing. The two still have big aspirations. Skylar wants to go to the Olympics, and Samantha still has a few races she would like to win. That’s on top of them wanting to open a 2nd locations. It was never going to be easy to open a cafe. The sisters knew that. It’s also not easy to win a professional cycling race, but the Schneider sisters seemed to have figured out a way to come out on top. So that means it shouldn’t be a surprise if The Bread Pedalers keeps growing and the dynamic duo opens another location. #bakery #cafe #cyclist #cycling #westallis #milwaukee #wisconsin #mke #coffee #newcafe #newcoffeeshop #coffeeshop #sourdough #bread #baking #bakingbread #bakingsourdough #chef #barista #coffeeart #latteart #restaurant #newrestaurant

Camera Moving Bread🎥 #브레드이발소 #애니메이션 #릴스 #유행 #재밌는 #영상 #밈 #캐릭터 #브레드 #이발 #이발사 #미용 #이발 #먹스타그램 #미용 #animation #dessert #makeup #카메라무빙

Experimentei o pão mais famoso entre os hambúrgueiros: a @breadmakerbrasil E aii será que vale a pena?! Bora experimentar comigo então! E você usa ou já experimentou esse pão aii no seu delivery?! #foryou #delivery #empreendedorismo #hamburgueria

. #공구예고 #이야이야앤프렌즈 #피타브레드 #알림신청 세상에서 가장 오래 된 빵 보존제와 버터가 들어가지 않아 담백하고 건강한 빵 #피타브레드🫓🫓🫓🫓 어느덧 12차 공구를 앞두고 있습니다!!🥹 지금까지 드시던 피타브레드는 이번 공구까지만 판매되고 이후 공구부터는 리뉴얼 된 new 피타브레드로 판매될 예정인데 사이즈는 약간 작아지고‼️두께가 리뉴얼 될 예정이라고 합니다 음,, 사이즈 작아지는거 시른데,,, 하시는 분들은 ㅎㅎ 이번 공구때 왕창 쟁이시길 바래요!!! 🫓오픈 알림 필요하신 분들은 스토리나 요 피드에 알림태그를 클릭해 주세요❤️

Perfect slices EVERY time! 🍞 I love making fresh bread for my family and lately I’ve tried to have it available at all times. We go through it fast! But one of the most frustrating parts of homemade bread was slicing it thin enough and getting consistent slices. Once you get one wonky cut, it’s game over 😂 This bread slicer is a game changer. I get perfect slices every time and I can even adjust the thickness of the slices. A lot of times, I slice a whole loaf and stick it in the freezer to pull slices out as I need. I’ll have this bread slicer linked in my link tree under “Amazon storefront.” Hope it makes your Food from Scratch life easier! 🍞 #sourdoughsandwich #sourdoughbread #homemadebread #freshbread #kitchengadgets #foodfromscratch

🍞 Luftiger Toast wie vom Bäcker – aber selbst gemacht! Mit dem Brilliance Antihaft-Kastenformen Set mit Deckeln backe ich direkt 2 Toastbrote gleichzeitig – soft, fluffig & einfach köstlich. 💛 ⠀ 🔹 Ab 01.05. in limitierter Auflage für nur 49,90 € anstatt 69,90 € in meinem Shop erhältlich! Link in Bio! ⠀ 📌 Rezept: 300 g Kefir 300 g Wasser 10 g Honig 20 g frische Hefe 990 g Weizenmehl Type 550 20 g Salz 60 g Butter ⠀ ➕ Alle Zutaten außer Butter verkneten, dann Butter stückweise einarbeiten. 1 h gehen lassen, Teig in 10 Kugeln formen. Je 5 Kugeln in jede Form legen, mit Deckel abgedeckt 30 Min. ruhen lassen. ⠀ 👉 Backen: Deckel abnehmen, bei 190°C ca. 40 Min. backen. Noch heiß mit Butter bestreichen – fertig! 😍 ⠀ 🎥 Video anschauen, speichern & nachbacken! Habt alle einen schönen 1. Maifeiertag❤️ #pamperedchef #toastbrot #selbstgemacht #brillianceformen #direktvertrieb #toastliebe #kastenform #toastrezept

Heute möchte ich der besten Community der Welt meinen Frischetopf verschenken! Viele von euch kennen ihn schon aus meiner Story. Den Tontopf gibt es mittlerweile in drei Farben: Coffee, Creme und Natur. Wenn du gewinnst, kannst du dir deine Lieblingsfarbe aussuchen. So kannst du teilnehmen 1. Du bist Teil unserer Community und 2. Schreib in die Kommentare, welche Farbe du gerne haben möchtest. Das Gewinnspiel ist einfach ein kleines Dankeschön an euch. Ich freue mich sehr, dass ihr hier seid und dass sich hier so eine tolle Community gebildet hat Das Gewinnspiel endet am 21.04.26 um 0:00 Uhr! Teilnahmebedingungen Gewinnspiel: Dieses Gewinnspiel steht in keinem Zusammenhang mit Instagram oder TikTok und wird von diesen weder gesponsert, unterstützt noch organisiert. Veranstalter ist @ellas.mr.bread Teilnehmen können Personen ab 18 Jahren mit Wohnsitz in Deutschland. Der Gewinner oder die Gewinnerin wird nach Ende des Gewinnspiels ausgelost und per Direktnachricht informiert. Der Rechtsweg ist ausgeschlossen. Eine Barauszahlung des Gewinns ist nicht möglich.

Comenta "Quero" e eu te mando o Link 🍞 ✨️ Isso é essencial na cozinha 😍

DO THESE BREADS HAVE AN ONLY BREADS😱 #trending #viral #instagood #reels #fyp

🍞 Fluffy Homemade Sandwich Bread ☁️ The ultimate comfort food! Perfectly soft, golden, and incredibly airy. There’s honestly nothing like the smell of fresh bread filling your home, and this sleek silver bread machine from @neretva.home makes the whole process completely effortless. It has truly simplified my baking—you just set it and let the machine do the magic while you go about your day! 😋✨ 📝 Ingredients: • 500g all-purpose flour • 350ml warm milk • 24g sugar • 7g dry yeast • 24g butter • 6g salt ⏱ Steps: 1️⃣ Dilute the dry yeast and sugar in the warm milk. Let it rest for 5 to 10 minutes until it becomes slightly foamy. 2️⃣ In the machine bowl, add the flour, butter, and salt. 3️⃣ Place the bowl back into the unit and pour in the milk/yeast mixture. 4️⃣ Close the lid, select Program 1, choose the Medium Crust setting and Loaf size 750g. 5️⃣ Now, just let the machine operate! It handles the kneading, rising, and baking all on its own. No work needed—just wait for the beep! 6️⃣ Once done, let the loaf cool down before slicing. Serve as a sandwich or simply toasted with some butter! 😍 ——— Next recipe soon. Don’t miss it! ✨ 💡 Tip: For an even silkier crust, brush the top of the hot loaf with a little bit of melted butter as soon as you take it out of the machine! 🧈✨ #homemaderecipe #breadmaking #neretvahome #easyrecipes #breadmachine #foodasmr

Dinkel-Hafer-Brot 🤍 Zutaten: ▫️10 g Hefe ▫️200 ml Kefir ▫️220 ml Wasser ▫️130 g Joghurt ▫️1 1/2 TL Honig ▫️750 g Dinkelmehl Typ 630 ▫️100 g Haferflocken ▫️40 g Sonnenblumenkerne ▫️2TL Salz Zubereitung: Kefir, Wasser, Joghurt, Honig und Hefe in den Mixtopf geben 2 Min./37 Grad/Stufe1. Restliche Zutaten hinzugeben 4 Min./Knetstufe. Den Teig in eine Schüssel füllen, abdecken und etwa 1-2 Stunde gehen lassen. Im Anschluss den Teig mehrmals falten und zu einem Laib formen. Den Ofenmeister leicht fetten, bemehlen und das Brotlaib hineinlegen. Nach Belieben einschneiden, mit dem Deckel verschließen und in den kalten Backofen auf unterster Schiene auf ein Rost stellen. Bei 230 Grad Ober-/Unterhitze 55 Minuten backen. Ohne Deckel weitere 3-5 Minuten bräunen (Augenmaß). Brot aus dem Ofenmeister stürzen und am besten auf einem Kuchengitter auskühlen lassen. Wenn ihr die Gehzeit verändern möchtet: ❕2 g Hefe bei Übernachtgare (1 Stunde Raumtemparatur, 12 Stunden im Kühlschrank) ❕15 g Hefe für sofortiges Backen Viel Spaß beim Nachbacken! Den Link zu den Produkten findet ihr in meiner Bio 🫶🏼