#Cookingfromscratch

Nothing against pizza but a fluffy cheesy focaccia literally makes me want to cry, it’s so good🥲 - Focaccia dough: -bread flour -sourdough starter -water -salt -olive oil Basil sauce: -olive oil by @partannafoods -roasted garlic -parmesan -basil -salt -black pepper #cookingfromscratch #stayathomewife #healthymeals #bakingtherapy #dinnerideas

If you’re in your “I’ll make it myself so I know what’s in it” era too... you’re in the right place Around here we make: • From-scratch meals • Homemade staples • Real food for real families • Simple swaps for a cleaner home • And everything in between If you’re trying to cook more from scratch, ditch mystery ingredients, or learn how to make the things you usually buy... hit follow ...because that’s exactly what we do here every day. In this video I’m making strawberry yogurt drinks for my kiddos. If you want the recipe you can find it on my website linked in bio or comment “yogurt” and I will send it to you! . #cookingfromscratch #intentionalparenting #lowtoxliving...

let’s make homemade bagels together 🥯 Baking series - ep.1 500g bread flour 5g salt 10g active dry yeast 20g sugar 340ml warm water I make my dough a little wetter, so if you’re finding it hard to work with when kneading, generously flour your surface and your hands. Keep adding flour to your hands if need be. The dough will eventually become silky. Glaze: I had to use oil because I had nothing else but I usually use a little plant milk. Save this recipe for your next restock, or Saturday brunch! #sustainableliving #slowliving #cookingfromscratch #easyrecipes #cookwithme #cozyvibes

Still worth it though 😭 #cookingfromscratch #homemadefood #cookingwithlove #cookinghumor

French Style Butter (AKA cultured butter). Obviously its not the exact same but this is as close as i've gotten at home! French butter is usually cultured so that's what we are doing here and French cream is usually higher in fat than what we can get here so I added a bit clotted cream to compensate and it was *chef's kiss* Comment "recipe" and I'll DM you the full printable recipe. #butter #diybutter #cookingfromscratch #frenchbutter #homemadebutter

Follow @_ongsquad for more content like this! How to make butter from scratch @ Nara Smith Ingredients: Heavy cream Sea salt Directions 1. Churn heavy cream with a hand mixer, blender or food processor for 12-15 minutes. Cream should thicken and turn yellow. Keep mixing until it becomes easy to mix again. 2. Drain the buttermilk and squeeze remaining liquid from butter. 3. Add salt to taste. Enjoy. #butter #cookingfromscratch #narasmith #farmtotable #freshingredients

comment “mozzarella recipe” and i’ll send the recipe right to your DMs! can you believe how easy it is to make mozzarella at home?! 🧀 just two ingredients🤌🏻 . . . #homemademozzarella #mozzarellacheese #easyrecipes #easyrecipe #cookingfromscratch

Comment BREAD below if you’re ready to conquer your homemade bread goals this year! I know how intimidating it can feel when you first start cooking from scratch… but starting with simple recipes like this bread makes mastering the basics so much easier (AND keeps you consistent!).
 If you want more homemade swaps + a full kitchen reset with 200+ everyday recipes and pantry staples, meal plans, and more, then you need my Cooking From Scratch Bundle! This bundle includes: ✨Not one, but TWO best-selling recipe books — Staples Made Simple Vol. 1 + 2. 200+ homemade, nourishing, family-approved recipes to fill your kitchen with confidence. ✨ The Everyday Kitchen: Meal Planner – a step-by-step, done-for-you meal planning system that helps you stay consistent and save money ✨ Holidays From Scratch– my holiday recipe guide full of delicious + simple family favorite recipes! This is the bundle that has helped thousand’s of families finally conquer their goals of cooking more from scratch! Comment BREAD below to grab this bestselling bundle & get the recipe to this viral bread 🙌🏼 #homemade #breadmaking #cookingfromscratch #recipes #healthyrecipes

Fudgy “brownies” that are also healthy with minimal ingredients😍 🍫Ingredients for “brownie batter”: -1 cup pitted medjool dates -1/2 cup peanut butter -1/2 cup cacao powder -1 tsp vanilla extract -pinch of salt Ingredients for “frosting”🍫: -1/2 cup melted semi sweet chocolate chips -1/2 cup peanut butter Instructions: 1. Start by soaking your medjool dates in hot water for at least 15 mins, this will make them soft and moist for that fudgy texture. 2. Once soft, add your dates and the rest of the batter ingredients to your food processor and mix until fully combined. 3. Line a tray with parchment paper and add your brownie batter, use a spoon to flatten the top. 4. Refrigerate for 15 mins. 5. Melt your Chocolate chips by using a double boiler method, once melted add in your peanut butter to the bowl and mix until a frosting is formed. 6. Lather your frosting on the brownie batter and chill in the freezer for 15 minutes. Enjoy! - #cookingfromscratch #stayathomewife #easyrecipe #healthymeals #healthysweets

First time mom here being even more intentional about ingredients and wondering why do store-bought hamburger buns need 40 ingredients when I can make mine with 7—and none of the junk? Sure, they’re made to survive a cross-country road trip in a semi-truck, but I’d rather feed my family something I can pronounce. Simple. Real. Homemade. And yeah, they taste better too. 💁‍♀️🍔 Recipe 👇🏼 Ingredients - 2 tablespoons rapid rise yeast - 1 cup warm water - 1/3 cup melted coconut oil or butter - 1/4 cup sugar - 1 egg - 1 teaspoon salt - 3 to 3 1/2 cups flour -Sesame seeds optional Directions In a large bowl mix flour, yeast, sugar, and warm water. Add the egg, oil and salt and kneed to form a soft dough. Turn the dough onto a floured surface and knead it until smooth and elastic, about 3 to 5 minutes. No Rise Needed. Divide the dough into 8 equal pieces and put oil on your hands to shape each piece into a ball. Arrange the balls 3 inches apart on greased baking sheets. Melt butter and brush the tops + Pat sesame seeds gently on top Cover the dough balls with a cloth and let them rise for about 30 minutes. Preheat your oven to 425°F Bake the buns for 8 to 12 minutes, or until they are golden brown. Remove the buns from the baking sheets and place them on a wire rack to cool. Follow @cleanbyemmie for more easy recipes + low-tox living swaps that don’t break the bank! #cookingfromscratch #homemadebuns #crunchymama #homemaker #simplerecipes

Perfection🤍 - #cookingfromscratch #stayathomewife #healthymeals #easyrecipe #mealideas

Here they are: 1. Stop over complicating meals - eggs and toast totally count as dinner. 2. Don’t make separate meals - kids can eat what we eat (just maybe mashed up or with apple slices on the side) 3. Batch cook once, thank yourself 3 times later - your freezer is your best friend. 4. Snacks are just mini meals - quit stressing about Pinterest worthy charcuterie boards 5. Choose simple over aesthetic - no one cares if the muffins are bakery worthy, they just care they exist. 6. Freeze everything you can - that includes breads, dairy, and full meals. 7. Dinner shortcuts are allowed - rice cooker, bread maker, crockpot, etc. 8. Repeat meals - take the mental load of new recipes off your plate and stick to your tried and trues 9. Let go of guilt - one take out meal or frozen pizza doesn’t mean you failed 10. Progress >perfection - take it one homemade swap at a time If you’re a busy mom who wants wholesome food without the overwhelmed, you belong here. Follow for more realistic, real food tips and recipes you’ll actually use! #cookingfromscratch #homesteadkitchen #healthyswaps #ingredientsmatter #homemaderecipe