#Egg Coffees

Vietnamese Egg Coffee - Recipe Below 👇🏻 ☕️ THE TRADITIONAL Vietnamese Egg Coffee What you’ll need: • 3 egg yolks • 15–30g sugar • A strong Vietnamese coffee base like Too Strong How to make it: • Brew your coffee first. While it’s dripping, make the egg cream. • Whip 3 yolks with sugar for 5–10 minutes on medium-high speed until thick, silky, pale yellow. ⚠️ Don’t rush this. Underwhip it and the cup will smell like regret. • Pour the coffee into your cup. • Gently spoon the egg cream on top. Done🤌🏻 ✨ THE NEW Modern Egg Coffee - Caramel Twist What you’ll need: • 3 egg yolks • Caramel sauce (replace sugar) • A super super strong Vietnamese coffee base like Too Strong 🤌🏻 How to make it: • Brew your coffee. • Whip egg yolks with caramel until thick, glossy, and creamy. • Pour coffee, top with caramel egg cream. P/S: This recipe is passed down from our grandparents, and the ghosts of coffee past (tổ tiên mách bảo). So don’t @ us🤟🏻 𝗕𝗼𝗿𝗻 𝗶𝗻 𝗛𝗮𝗻𝗼𝗶, 𝟭𝟵𝟰𝟬𝘀, 𝘄𝗵𝗲𝗻 𝗺𝗶𝗹𝗸 𝘄𝗮𝘀 𝘀𝗰𝗮𝗿𝗰𝗲 𝗮𝗻𝗱 𝗶𝗱𝗲𝗮𝘀 𝘄𝗲𝗿𝗲𝗻’𝘁. 𝗘𝗴𝗴𝘀 𝘀𝘁𝗲𝗽𝗽𝗲𝗱 𝗶𝗻, 𝗵𝗶𝘀𝘁𝗼𝗿𝘆 𝘄𝗮𝘀 𝗺𝗮𝗱𝗲. 𝗪𝗲𝗹𝗰𝗼𝗺𝗲 𝘁𝗼 𝘄𝗵𝗲𝗿𝗲 𝗶𝘁 𝗮𝗹𝗹 𝗴𝗼𝘁 𝗿𝗲𝗮𝗹. __ 𝗕𝗮𝘇𝗮𝗻 𝗖𝗼𝗳𝗳𝗲𝗲 𝗚𝗹𝗼𝗯𝗮𝗹 #bazancoffeeglobal #freespirit #vietnamesecoffee #robusta #eggcoffee

Comment “EGGY” for this Vietnamese egg coffee recipe to be sent to your DM! 🇻🇳🥚 Vietnamese egg coffee, or cà phê trứng, uses raw egg yolks in the egg cream to make the most delicious, creamy, fluffy, and custardy coffee that is sooo good!! Before you judge the raw egg, eggs in many countries are safe to eat raw, but always consume raw eggs at your own risk! For this, I use Vietnamese robusta beans from @bazancoffee.global which are toasty, bold, and have that signature nutty flavor! It’s perfect with a phin filter and takes you straight to Vietnam! ☻ Recipe is also on my blog, linked in my bio! #homecafe #eggcoffee #vietnameseeggcoffee #caphetrung #coffeebrewing

Vietnam special egg coffee recipe #viral #trending #eggcoffee #vietnam

Vietnamese Egg Coffee ❤️

egg coffee whip recipe for traditional Vietnamese egg coffee ☕️

Vietnamese Coffee Favorites (egg, salt, coconut) and how to make them ⬇️ One of my favorite memories from Vietnam? 🇻🇳 Sitting on a tiny plastic stool, sipping the strongest, sweetest coffee I’ve ever had. ☕ Vietnamese coffee isn’t just coffee — it’s a bursting explosion of bold, sweet, and deeply layered flavors ✨ Now you can recreate that magic at home. For each coffee favorite, I’ve shared the full step-by-step recipe on my blog to bring Vietnam into your home without missing out on your favorite coffee choices 🫰📝 👉 Link to recipes in my bio ✨ #VietnameseCoffee #CoffeeLover #EggCoffee #SaltCoffee #CoconutCoffee

Recipe Below👇🏻 Vietnamese Egg Coffee - Warm Steam Version What you’ll need: • Egg yolks • Condensed milk • Strong Vietnamese coffee like Too Strong with super super bold flavor 💪🏻 • Hot water How to make it: Step 1 - Place your coffee cup inside a small bowl. Pour hot water into the bowl to create a gentle double boiler. Step 2 - Add condensed milk into the egg yolks. Whip for 5–10 minutes on medium-high speed until thick, silky, and pale yellow, keeping the bowl warm over the water. ⚠️ Don’t rush this. Underwhip it and the cup will smell like regret. Step 3 - Pour the hot coffee into the cup. Gently spoon the warm egg cream on top. P/S: This recipe is passed down from our grandparents (and the ghosts of coffee past). So don’t @ us 🤟🏻 𝗕𝗼𝗿𝗻 𝗶𝗻 𝗛𝗮𝗻𝗼𝗶, 𝟭𝟵𝟰𝟬𝘀, 𝘄𝗵𝗲𝗻 𝗺𝗶𝗹𝗸 𝘄𝗮𝘀 𝘀𝗰𝗮𝗿𝗰𝗲 𝗮𝗻𝗱 𝗶𝗱𝗲𝗮𝘀 𝘄𝗲𝗿𝗲𝗻’𝘁. 𝗘𝗴𝗴𝘀 𝘀𝘁𝗲𝗽𝗽𝗲𝗱 𝗶𝗻, 𝗵𝗶𝘀𝘁𝗼𝗿𝘆 𝘄𝗮𝘀 𝗺𝗮𝗱𝗲. 𝗪𝗲𝗹𝗰𝗼𝗺𝗲 𝘁𝗼 𝘄𝗵𝗲𝗿𝗲 𝗶𝘁 𝗮𝗹𝗹 𝗴𝗼𝘁 𝗿𝗲𝗮𝗹. __ 𝗕𝗮𝘇𝗮𝗻 𝗖𝗼𝗳𝗳𝗲𝗲 𝗚𝗹𝗼𝗯𝗮𝗹 #bazancoffeeglobal #freespirit #vietnamesecoffee #robusta #eggcoffee

Here you go! The super original Vietnamese Egg Coffee Recipe👇🏻 What you’ll need: • 3 egg yolks • 15–30g sugar • and a real strong Vietnamese coffee base like Too Strong How to make it: • Brew your coffee first. • While it’s dripping, whip up the egg cream. • Throw 3 yolks and the sugar into a bowl. • Whip it for 5–10 minutes on medium-high speed till it’s thick, silky, and pale yellow. ⚠️ Don’t slack on the beating, underwhip it and you’ll get a cup that smells like regret. • Finally, pour your coffee into a cup. Gently spoon the egg cream on top. That’s it. 𝗕𝗼𝗿𝗻 𝗶𝗻 𝗛𝗮𝗻𝗼𝗶, 𝟭𝟵𝟰𝟬𝘀, 𝘄𝗵𝗲𝗻 𝗺𝗶𝗹𝗸 𝘄𝗮𝘀 𝘀𝗰𝗮𝗿𝗰𝗲 𝗮𝗻𝗱 𝗶𝗱𝗲𝗮𝘀 𝘄𝗲𝗿𝗲𝗻’𝘁. 𝗘𝗴𝗴𝘀 𝘀𝘁𝗲𝗽𝗽𝗲𝗱 𝗶𝗻, 𝗵𝗶𝘀𝘁𝗼𝗿𝘆 𝘄𝗮𝘀 𝗺𝗮𝗱𝗲. 𝗪𝗲𝗹𝗰𝗼𝗺𝗲 𝘁𝗼 𝘄𝗵𝗲𝗿𝗲 𝗶𝘁 𝗮𝗹𝗹 𝗴𝗼𝘁 𝗿𝗲𝗮𝗹. __ 𝗕𝗮𝘇𝗮𝗻 𝗖𝗼𝗳𝗳𝗲𝗲 𝗚𝗹𝗼𝗯𝗮𝗹 #bazancoffeeglobal #freespirit #vietnamesecoffee #robusta #eggcoffee

Coffees around the world - Vietnamese egg coffee

This iced Vietnamese egg coffee might be the creamiest iced coffee you’ll ever try. The thick topping is made by whipping egg yolks with sugar and condensed milk into a custard-like cream. If you’re looking for viral coffee recipes, unique latte alternatives, or international coffee drinks to make at home, this one is worth saving. Egg Foam:
2 egg yolks
1 tbsp sugar
Sweetened condensed milk
Whip until thick, pale, and glossy. Coffee:
Pull a double shot of espresso using a bold roast like Bazan Coffee so the flavor stands up to the rich topping instead of getting covered up. Assemble:
Ice → Espresso → Whipped egg cream In Vietnam, this is often served with bread on the side, so it can double as a snack. Discount code: BAZANCTC – 20% off
 Tag @bazancoffee.global when you make it. Save this iced coffee recipe and follow for more barista-style drinks at home. #CoffeeRecipe #VietnameseCoffee #EggCoffee #IcedCoffee #HomeCoffee

Vietnam's Egg Coffee is creamy. A very unique experience. Ibang iba sa natikman ko sa Pinas.

How to make Vietnamese 🇻🇳 egg 🥚🥚coffee ☕️☕️. This was a fun one. #coffee #Vietnamesecoffee #eggcoffee #coffeerecipes