#Lentils

Lentil Bolognese! Surprisingly rich and meaty, super comforting, and made with mostly pantry ingredients! 🍝Comment PASTA for the full recipe! I came up with this recipe exactly 5 years ago when we started cooking out of our pantries, and it still amazes me how delicious simple ingredients like lentils, onions, garlic, and tomatoes can be when cooked down. With over 1,200+ 5-star reviews, I think it’s safe to say y’all agree 🥳 ⭐️ INGREDIENTS ▫️1 ½ tablespoons olive oil ▫️1 large yellow onion, diced ▫️4 garlic cloves, minced ▫️1 tsp EACH dried oregano & thyme ▫️1 ½ tsp Diamond Crystal kosher salt ▫️Freshly ground black pepper ▫️5 oz tube of tomato paste  ▫️1/2 cup dry red wine  ▫️3 cups vegetable broth ▫️1 cup red lentils, soaked for 30 minutes ▫️¼ cup walnuts, crushed finely ▫️14.5 oz canned crushed tomatoes (or whole peeled tomatoes) ▫️12-16 oz long, wide pasta (tagliatelle, pappardelle, or fettuccine) OR rigatoni ▫️1 tablespoon high-quality aged balsamic vinegar  ▫️Fresh basil or flat-leaf parsley, chopped (optional) RECIPE TIPS ▫️ Since this recipe uses a lot of tomato paste, seek out tubed tomato paste instead of canned. Tube varieties are preserved with salt (cans usually use citric acid) so the flavor is purer and more seasoned. And there’s no tinny aftertaste. ▫️ The red wine adds a richer body and flavor, but if you don’t vibe with alcohol, just skip it. ▫️The blog post has many more tips, including the printable recipe with metric measurements :) #vegancooking #lentils #veganpasta #vegandinner #vegandinnerideas #whatsfordinner #plantprotein #plantpowered

Lentil Fritters comment SAVE and i'll send the link straight to your DMs or google "glow diaries lentil fritters" or type this into your browser: https://glow-diaries.com/lentil-fritters/ some brands i love in this video: @kipandco enamel bowl @kitchenaidausnz food processor @hexclad pan @roguehome florals #recipe #glowdiaries #fritters #lentils #plantprotein

Lentils are staple of the plant based diet around the world. They are considered healthy nutritious filled with protein and very satisfying. What’s new information is that when you sprout a lentil you increase the vitamin C by 300% and so many other magical things happen. It was a privilege to share this information with @sarahannmacklin on the live well be well podcast. #sprouting #sulforaphane #lentils #nutrition

Tinned Lentil Chilli Do you remember a while ago I said I was going to figure out how to make a really good chilli using tinned green lentils? Well, I did it and it was SO good! It's ridiculously easy to make and because it uses all tinned and store cupboard ingredients, it's as cheap as chips! The secret ingredient is beef gravy granules. They make it thick and hearty and you probably already know this, but most beef gravy brands are vegetarian! If you like my recipes and you're looking for more dinner ideas, my new cookbook Easy 10 has 100 recipes...and a whole chapter on lentils! It's currently 20% off and the link to pre-order is in my profile I've written up the recipe for this below and I would love to know if you're going to give it a try, A x Feeds 4-6 Oil for frying 1 red onion finely chopped 2 cloves garlic finely chopped 1 tbsp sun dried tomato paste 1 tsp chilli powder 1 tsp ground cumin 2 tsp smoked paprika 1 tbsp honey 2 x 400g green lentils drained 400g tin of baby tomatoes 400g tin of kidney beans drained 25g Beef gravy granules (veggie) mixed with 400ml boiling water Salt and ground black pepper Heat a drizzle of oil in a large, non-stick pan. Add the onion and fry on a medium heat for 5 minutes, stirring regularly. Add the chopped garlic and fry for 1 minute. Stir in the sun dried tomato paste, spices and honey. Give it a stir and fry for a minute or two. Add the drained lentils, baby tomatoes and beef gravy. Use the back of a wooden spoon to pop the tomatoes. Stir in the kidney beans and season with salt and pepper Simmer on a medium heat for 15 minutes, stirring regularly. Serve with rice and tortilla chips #vegetarian #cooking #recipes #meatfree #lentils #lentilrecipe #homemade #comfortfood #familyrecipes #familydinner #delicious #sotasty #quickdinner #Easy10 #budgetcooking #moneysaving

These Gluten-Free Lentil Buns by @thyme_4_cooking come together with simple ingredients and bake up crispy on the outside, soft on the inside 🍔 Comment ‘RECIPE’ to have the details sent to your DMs and keep tagging #feedfeed for a chance to be featured. INGREDIENTS: 150g dried red lentils 2 tablespoons extra virgin olive oil 2 tablespoons yoghurt 1 teaspoon salt 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon mixed herbs 1 teaspoon baking powder 12 g psyllium husk powder RECIPE: 1. Preheat your oven to 180°C (356°F). 2. Add the lentils to a bowl, cover with water and let them soak for 2 hours. Drain and rinse them under cold water. 3. In a blender or food processor add the soaked lentils, olive oil, yoghurt, salt, paprika, garlic and mixed herbs. Blend until a thick batter forms. 4. Transfer the batter to a large bowl and add baking powder and psyllium husk. Mix all together. 5. Form 4 buns with wet hands and arrange them in a baking tray lined with parchment paper. Sprinkle with sesame seeds and bake for 25-30 minutes. Enjoy! https://thefeedfeed.com/thyme_4_cooking/lentil-gluten-free-buns #lentils #glutenfreebread #breadmaking

save this IRON RICH soup 🍲🫘✨follow @healthygirlkitchen for more healthy recipes! Recipe: - 3 tbsp olive or avocado oil - half yellow onion, diced - 3 cloves minced garlic, - 1 cup celery, diced - 1 red bell pepper, diced - 1 cup mushrooms, chopped - 1.5 cups dry green lentils - 2 cups chopped kale - 2 tbsp tomato paste - handful chopped parsley (add at the end) - 7 cups water or broth - 1 tsp turmeric, 1 tsp black pepper, 2 tsp salt, 1 tsp oregano, 1 tsp, 1/2 tsp paprika, 1/2 tsp cumin, 1 tsp thyme How to: 1. In large soup pot, saute onion and garlic in oil for a few minutes on medium heat. 2. Next, add in the celery, mushrooms, and pepper. Saute for 15 minutes. 3. Add in lentils, kale, tomato paste and broth. 4. Stir well, bring to boil. Cover and reduce to low heat. Cook for another 20 until lentils are soft. 5. Serve with crusty sourdough! Garnish with parsley and lemon. #soup #iron #anemia #lentils #soupseason

Crispy lentil crackers from 1 cup of lentils 🤯 so easy, so addictive! 😍 🌱 Comment the word "LENTILS" under this post and I'll instantly DM you the RECIPE! 🌱 Or tap the 🔗 in my profile 👉 @elavegan https://elavegan.com/lentil-crackers/ . . . 🇩🇪 Knusprige Linsencracker aus roten Linsen 🤯 so einfach, so lecker! 😍 🌱 Kommentiere unter diesem Post das Wort "LINSEN" und ich schicke dir sofort das Rezept per DM zu! 🌱 Oder tippe auf das 🔗 in meinem Profil. #lentils #crackers #healthysnack #cracker #elavegan

Rich Lentil Bolognese 🍝 Comment PANTRY for the full recipe, or visit my website rainbowplantlife dot com. It still amazes me how delicious simple ingredients—lentils, onions, garlic, tomatoes—can be when they’re paired with the very special ingredient of time. With over 1,300+ 5-star reviews, I think it’s safe to say y’all agree 🥳 ⭐️ INGREDIENTS ▫️1 ½ tablespoons olive oil ▫️1 large yellow onion, diced ▫️4 garlic cloves, minced ▫️1 tsp EACH dried oregano & thyme ▫️1 ½ tsp Diamond Crystal kosher salt ▫️Freshly ground black pepper ▫️5 oz tube of tomato paste  ▫️1/2 cup dry red wine  ▫️3 cups vegetable broth ▫️1 cup red lentils, soaked for 30 minutes ▫️¼ cup walnuts, crushed finely ▫️14.5 oz canned crushed tomatoes (or whole peeled tomatoes) ▫️12-16 oz long, wide pasta (tagliatelle, pappardelle, or fettuccine) OR rigatoni ▫️1 tablespoon high-quality aged balsamic vinegar  ▫️Fresh basil or flat-leaf parsley, chopped (optional) RECIPE TIPS ▫️ Since this recipe uses a lot of tomato paste, seek out tubed tomato paste instead of canned. Tube varieties are preserved with salt (canned tomato paste usually use citric acid) so the flavor is purer, richer, and more seasoned. And there’s no tinny aftertaste. ▫️ The red wine adds a richer body and flavor, but if you can’t have alcohol, just skip it. ▫️The blog post has many more tips, including the full printable recipe with metric measurements :) #vegancooking #lentils #vegandinner #plantprotein #veganuary

Tomato Lentil Bowl 🌿 I’m part of a cookbook club and this months cook book was “Feel Good Food” by @loveandlemons Details ⤵️ Lemon ricotta: ricotta + lemon zest + s&p Herby lentils: green lentils + parsley + garlic + lemon juice + evoo Hazelnut bread crumbs: hazelnuts + dried sourdough + nutritional yeast + spices Fresh veg: arugula + cherry tomatoes Garnish: basil + a squeeze of lemon juice I was immediately drawn to this recipe because of the lemon ricotta and hazelnut breadcrumbs. Two unique components that sounded incredible together!! The mix of textures, along with the contrast between fresh and warm elements, completely sold me. It’s such a perfect bowl equation. I added roasted zucchini (my favorite) to bring in another warm, savory layer. This came together quickly, and I’ve loved having it ready for easy dinners this week. I’ll definitely be finding more ways to incorporate lemon ricotta into future dishes, it’s too good not to 🍋 I rank the cookbooks on the following: Inspiration – how much the recipes spark ideas and get me excited to cook Approachability – how doable the recipes feel for all levels Taste – how delicious and satisfying the dishes are Shelf Staple – how likely i am to actually reach for the book Inspiration: 4.5/5 Approachability: 4.5/5 Taste: 4/5 Shelf Staple: 2.5/5 (I’m picky about this) Overall: 3.9/5! #mealideas #vegetarian #lentils #wholefood #healthyrecipes

LEGUMES FROM AROUND THE WORLD 🫘 Every country and culture in the world has their own way of eating Legumes, so welcome to my new series, Legumes from around the world. This is part 3 and today we’re taking a trip to Trinidad and Tobago, to make some stew lentils 🇹🇹! A recipe from my new cookbook, available via the link in my bio! #stew #lentils #caribbeanfood #trinidad #comfortfood

Mercimek köftesi 🇹🇷 Don’t know what to make with lentils? Need something cool to eat in the heat? Then make these delicious Turkish lentil Köfte!😋 RECIPE (4 servings, 35min prep time): -200g red lentils, rinsed -500ml water -a pinch of salt Add everything to a pot and cook for 10mins or until soft. -85g FINE bulgur Remove the pot from the heat, stir in the bulgur and cover for another 15mins. Spice paste: -1 onion -2 cloves garlic Sauté in olive oil. -2 Tbsp pepper paste -1 Tsp cumin -1 Tsp red pepper flakes Also add to the pan and stir well and set aside. -1/2 bunch parsley, chopped -salt and pepper to taste -1 Tbsp lemon juice or pomegranate molasses. Knead well and shape into köftesi. Serve with lettuce and more fresh lemon juice. Afiyet olsun. 🫶 - Mercimek Köftesi 🇹🇷
Keine Ahnung, was du mit Linsen machen sollst? Und es ist viel zu heiß für warme Gerichte? Dann mach diese schmackofatz türkischen Linsen-Köfte! 😋 REZEPT (für 4 Portionen, 35 Min Zubereitungszeit): * 200 g rote Linsen, gut abgespült * 500 ml Wasser * 1 Prise Salz
→ Alles in einen Topf geben und ca. 10 Minuten weich kochen. * 85 g feiner Bulgur
→ Vom Herd nehmen, Bulgur einrühren und abgedeckt 15 Min ziehen lassen. Würzpaste: * 1 Zwiebel * 2 Knoblauchzehen
→ In Olivenöl anbraten. * 2 EL Paprikamark * 1 TL Kreuzkümmel * 1 TL Chiliflocken
→ Ebenfalls in die Pfanne geben, gut umrühren und beiseite stellen. Dann dazu: * ½ Bund Petersilie, fein gehackt * Salz & Pfeffer nach Geschmack * 1 EL Zitronensaft oder Granatapfelsirup
→ Alles gut durchkneten und zu kleinen Köfte formen. Mit Salatblättern und frischem Zitronensaft servieren.
Afiyet olsun! 🫶 #turkishfood #köfte #lentils #easyveganrecipes #easyrecipes #quickrecipes #summerrecipes

Add Baking Powder to Lentils – You’ll Be SHOCKED! 🤯 No Yeast Bread Recipe This old-school lentil recipe will surprise you! 🤯 Just add baking powder to lentils and you get a soft, flavorful bread — no yeast needed! This is a traditional recipe passed down from my great-grandmother ❤️ Simple ingredients, incredible taste! 👉 Try it and tell me in the comments: would you cook this? Ingredients: 200 g red lentils (1 cup) 2 eggs 100 g sour cream (1/2 cup) 1/3 tsp salt 2 tbsp vegetable oil 1 tbsp flour 1 tbsp baking powder sesame seeds 💬 Where are you watching from? #lentils #easyrecipe #noyeast #breadrecipe #healthyfood foodie quickrecipe viralfood homecooking budgetmeals shorts