#Simple Cloud Bread

🌾Cheesy Garlic Bread Without Oven | Whole Wheat Recipe 🧄 Craving cheesy garlic bread but don’t have an oven? 🤔 Try this delicious homemade garlic bread made with whole wheat flour and baked easily in a pressure cooker. Crispy outside, soft and cheesy inside! INGREDIENTS: • 2 cups whole wheat flour • 2 tsp active dry yeast • 2 tsp sugar powder • ½ cup warm water • ½ tsp salt • 2 tsp oregano • 2 tsp chilli flakes • 2 tsp kasuri methi For Garlic Butter • 5 tbsp melted butter • 3 tbsp crushed garlic For Filling • 150 g mozzarella cheese • 3 capsicum (finely chopped) • 6 tbsp sweet corn • Extra oregano and chilli flakes for seasoning METHOD: In a bowl, mix warm water and sugar. Add the active dry yeast, stir gently and keep it in a warm place for about 20 minutes until the yeast becomes frothy. In another bowl, add whole wheat flour. Pour in the activated yeast mixture and knead well for 10–15 minutes until a soft, smooth, non-sticky dough forms. Cover the dough and keep it in a warm place for 1–2 hours until it doubles in size. For garlic butter, mix melted butter with crushed garlic and a little kasuri methi. Sprinkle some flour on the rolling board. Take a dough ball and gently flatten it without pressing too hard so the air remains inside. Brush garlic butter on the dough. Add mozzarella cheese, chopped capsicum and sweet corn. Sprinkle oregano and chilli flakes. Fold the dough into a semicircle and seal the edges properly. Apply more garlic butter on top and sprinkle oregano and chilli flakes. To bake without an oven, spread a layer of salt in a pressure cooker. Remove the gasket and whistle. Place the bread inside on a stand and cook on low–medium flame for about 20–25 minutes. Serve hot and enjoy soft, cheesy garlic bread made at home! Serve this hot Cheesy Garlic Bread with: • Creamy cheese dip • Spicy tomato ketchup • Garlic mayonnaise • Herbed pizza sauce • A bowl of hot tomato soup

Low cal cheesy garlic bread?? 🔥🔥🔥 Comment “FLUFF” for the recipe

The only way to garlic bread! One bloomer bread Slice in half Top with a good layer of garlic and herb soft cheese - roule is best Top with another good layer of grated mozzarella and then same amount cheddar In to oven at 190 for about 15 mins - until golden and bubbling! #recipeshare #garlicbreadrecipe #cheesygarlicbread #easybread #garlicbreadrecipe

BREADLESS GARLIC BREAD? 🧄✨ THE MACROS (Per Batch / Per Piece) ✨ Total Batch: 304 cal | 31g P | 9g C | 15g F ✨ Each Bun (Makes 6): 51 cal | 5g P | 1.5g C | 2.5g F INGREDIENTS 👩🏽‍🍳 • 100g egg whites • 100g shredded mozzarella light • 1 tbsp garlic powder • Spices: Oregano, chili flakes, pepper DIRECTIONS 👩🏽‍🍳 1️⃣ Separate egg whites and beat until they form stiff peaks. 2️⃣ Gently fold in the cheese, garlic powder, and spices (be careful not to deflate those whites!). 3️⃣ Dollop into 6 small buns on parchment paper. 4️⃣ Air Fryer: 180°C for 12-14 mins. 5️⃣ Oven: 200°C for 12 mins. No need to flip! Just wait until they’re golden brown and set. 🥖🔥 Tag a friend who needs a high-protein hack! 👇

Recipe⤵️ Would you eat this? Pull Apart Cheesy Garlic Bread Ingredients: For the Bread Dough: 1 cup warm water (I warmed it in the microwave for 40 seconds) 2 tbsp granulated sugar 2 ½ tsp instant dry yeast 2 tbsp avocado oil, plus more for brushing on top ¾ tsp salt 2 ½ cups bread flour (I used gluten-free) For the Garlic Butter: 6 tbsp unsalted butter, melted 8 large cloves garlic, minced 2 tsp dried parsley ½ tsp salt 1 cup shredded cheese blend Directions: For the Bread Dough: In a large bowl, combine the water, sugar, and yeast, then let sit until foamy, around 5-10 minutes Add in the avocado oil and salt, then mix Add in the flour one cup at a time, mixing in between each addition to fully incorporate, until it forms a dough that stays together and is only slightly sticky Once the dough is at the right consistency, knead for 2-3 more minutes, just to make sure it is all combined Cover the bowl with a damp towel or cloth and let sit on the countertop for 1 hour - 1 hour 30 minutes; it should rise For the Garlic Butter: In a bowl, combine the butter, garlic, parsley, and salt Preheat the oven to 350 F Uncover the dough and knead for 1-2 more minutes Roll out the dough into a rectangle around half inch to 1 inch thick. Use a brush to spread most of the garlic butter all over the surface of the dough, then top with most of the cheese Cut the dough into three strips, then stack them on top of each other Cut into quarters, then stack and place sideways into a baking tin, so that each bread slice is parallel to the ends of the container, like an accordion Bake for 30-40 minutes on the second rack from the top, until the top is golden brown and crispy Enjoy!! #garlicbread #monkeybread #trendingfoods #viralrecipes

Cheesy garlic bread loaf: *Ingredients:* 1. 1 large French loaf or baguette, sliced lengthwise 2. ½ cup unsalted butter, softened 3. 4 garlic cloves, minced 4. 2 tbsp fresh parsley, chopped (or 1 tbsp dried) 5. 1 tsp garlic powder 6. 1 tsp onion powder 7. 1½ cups shredded mozzarella + ½ cup grated Parmesan 8. Salt & black pepper, to taste *Method:* 1. Preheat oven to 190°C (375°F). 2. Mix butter, minced garlic, parsley, garlic powder, onion powder, salt & pepper in a bowl. 3. Spread the garlic butter evenly on both cut sides of the loaf. 4. Sprinkle mozzarella & Parmesan over the buttered surface. 5. Wrap the loaf in foil & bake 15 min. 6. Unwrap & bake another 10 min till cheese is golden & bubbly. 7. Slice into pieces & garnish with extra parsley. *Tip:* Serve hot with a side salad or soup.

Cheesy garlic bread Not gonna lie, I did burn these 🤣 BUT if they weren’t burnt, they’d be sooo bomb You’ll see another proper video of this for sure. #cheesygarlicbread Salted butter Garlic salt Lots of garlic Peppercorn Olive oil Lots of mozzarella and parmesan

Low cal cheesy garlic bread? For the full recipe comment “FLUFF” 🥖 Ending the week with these incredible low cal, egg white garlic cheesy bread! I’ll be sure to pair these with my pasta from now on... Like videos like this? Be sure to drop @sagephoenix_ a follow

Easy and quick cheese garlic bread 🍞😋 . . . Garlic bread is the perfect blend of crispy, buttery, and full of flavor. Nothing beats the aroma of freshly baked garlic bread. Crispy on the outside, soft on the inside – that’s the magic of garlic bread. Garlic bread makes every meal feel complete. A bite of garlic bread is pure comfort and happiness. . #trending #explorepage #garlicbread #chessegarlicbread #airfryer

Cheesiest garlic bread

Garlic Cheese Bread 😍 Ingredients: • 1 cup olive oil • 16 peeled garlic cloves • 1 cup milk • 3 eggs • 1 cup shredded gouda cheese • 1/2 cup parmesan cheese • 3 cups tapioca starch • 1 tbsp salt   Preparation: • Preheat oven to 400°F • Cook garlic in oil covered at medium low heat for 15 minutes (garlic should be cooked but not browned) • Blend your ingredients and pour batter into a cupcake pan • Bake for 25 mins or until golden • Serve and enjoy!

Low cal garlic bread 🍞 Comment “FLUFF” for the recipe