#Dinners

Pasta lasagna style Pasta is pasta no matter what shape as long as you keep the flavors! Simplify your life! #lasagna #pasta #copycat #easy #meals #dinners #Mexican #jennysfavoriteseasoning

This is my viral Marry Me Sausage Pie... With Valentines Day just around the corner and the weather making me want to hibernate, I couldn't resist sharing this pie again... So many of you have made it - it's a favourite in my house and pretty much the only thing I want to eat right now! This version is a little bit saucier and a little bit cheesier than my original, so I've written up the full recipe below. Let me know if you're going to try it! A x Feeds 4-6 10 pork sausages 1 onion finely sliced 3 cloves of garlic finely chopped 1 tbsp flour 300ml double cream 400ml chicken stock 1/2 tsp oregano 10 sundried tomatoes finely chopped 70g finely grated fresh parmesan cheese 60g fresh spinach A sheet of ready rolled puff pastry 1 egg beaten Heat a drizzle of oil in a large, non-stick pan and fry the sausages for 10 minutes on a medium heat until browned all over. Remove from the pan (they won't be 100% cooked through at this stage) and set aside. Add the onion to the pan and fry for 5 minutes until soft. Stir in the garlic for the final minute. Stir in the flour until it disappears. Slowly add the chicken stock a little at a time, only adding more when it comes to the boil. Stir continuously. When all the stock is used, stir in the cream, oregano, sun-dried tomatoes and parmesan. Gently bring to the boil, stirring until the paresan has melted. Season with salt and pepper Cut each sausage into 6 or 7 pieces and return them to the pan. Stir in the spinach and tip the mixture into a baking dish. Heat the oven to 190C (fan) Roll out the pastry. Cut lots of heart shapes out of the pastry, until you have enough to cover the top of the pie. Make sure they are only slightly overlapping. You can just lay the whole sheet over if you prefer and press the edges into the dish. Brush the pastry with beaten egg. Bake in the oven for 20-25 minutes until cooked through and golden brown on top. #comfortfood #valentines #homemade #pie #delicious #sausages #sausagerecipe #sotasty #familyfood #familyrecipes #dinnerideas #easydinner #dinners #recipes #cosy

I mean, would you just look at that cheese pull?! If you're looking for recipes the whole family will love, I am the account for you. From lunchbox bakes, decadent treats to meal plans and lunch prep, you will find something you will love 👌😋 Follow for more recipes, you can find full details in my bio! #dinners #familyrecipes #dinnerrecipe #mealplan #

Shipwreck Casserole is your new go-to, one-pan dinner! 🍽️ While it may not be the prettiest casserole, it’s still just as tasty and extremely easy to make! Click the link in the @allrecipes bio for the full recipe or keep reading. 😉 Ingredients: 1 pound lean ground beef 1 (7.25 ounce) package macaroni and cheese mix 1 (14.5 ounce) can diced tomatoes 1 cup milk 1 cup frozen peas 1 cup frozen corn 1 teaspoon seasoned salt or to taste 1 cup shredded Cheddar cheese, divided Directions: Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Stir pasta and cheese mixture from macaroni and cheese package into beef. Stir in tomatoes, milk, peas, and corn; bring to a boil, reduce heat to medium-low, cover, and simmer until noodles are tender, about 12 minutes. Season with seasoned salt. Stir 1/2 of the Cheddar cheese into dish to melt. Top with remaining cheese. 🧑‍🍳: @fabeveryday #casserole #easydinners #easycasseroles #easydinners #dinners

I make viral cooking content! Check out my page! #recipe #viral #healthy #reels #explore

Hot Honey Halloumi Schnitzel Did you know, that if you soak halloumi in boiling water, you can roll it out and make a halloumi Schnitzel?! I covered these in cornflakes and fried them, so it's really thin and really crispy and honestly, have it with a few chips and it is the BEST weekend dinner I reckon that hot honey makes literally everything taste better...but especially halloumi. You get this sweet, spicy, crispy combo that's so good, it pretty hard to beat. I've written up the recipe for the halloumi below and I would love to know if you're going to give this one a try. A x Makes 4 halloumi steaks 2 blocks of halloumi (cut carefully in half lengthways) 1 large egg beaten A large handful of flour 100g cornflakes crushed to a crumb Oil for frying 130g honey 1 heaped tsp chilli flakes 1 tsp vinegar (I used vinegar from a jalepeno jar) Place the halloumi quarters in boiling water and leave to soak for 20 minutes. Carefully lift them from the pan (one at a time, leave the rest in while you bread the halloumi) and place them on a double sheet of kitchen roll. Place more kitchen roll on top of the halloumi and gently roll it out. When it's thin and double the size leave it to cool completely before moving it. Roll it in flour until coated then tap off excess Dip it in beaten egg, then place on a plate of cornflake crumbs, making sure each side is covered. Repeat with the rest of the halloumi. Fry for a couple of minutes on each side until crisp and golden brown. Place the honey, chilli flakes and vinegar into a pan and gently heat until bubbling. Cut each halloumi Schnitzel into strips, serve with chips and salad and top with the hot honey #delicious #halloumi #halloumirecipes #familyfood #homemade #familydinner #weekendfood #foodideas #dinnerinspo #sotasty #recipes #hothoney

It was 65 outside today, welcome back spring time😂 Here is a perfect spring or summer dinner that takes under 30 minutes!! Let me know if you want to see more quick weeknight dinners. Serves 4 Ingredients Salmon • 1.5 lbs salmon, cut into 4 pieces • 2 tbs butter • Seasoning salt • Garlic powder • Pepper • Sweet chili sauce Quick Salsa • 1/2 of a pineapple, chopped • 1/2 of a mango, chopped • 1/2 red onion, chopped • 1 tbs cilantro, chopped • Juice of 1/2 lime • Salt Instructions Place salmon in a baking dish and top each piece with about 1/2 tbs butter. Generously season with seasoning salt, garlic powder, and pepper. Bake at 400 for 15 minutes. Remove from the oven and brush sweet chili sauce over the top. Return to the oven and broil for 1-2 minutes until the sauce is sticky and slightly golden. In a bowl combine pineapple, mango, red onion, cilantro, lime juice, and salt. Serve the salmon over rice and spoon the salsa over the top. Enjoy! #homemade #dinners #sahm #wifey #dinnerideas

Welcome back to our 5 minute dinner ideas perfect for school night dinners. If you love these ideas, make sure to let us know so I keep doing more ✨ Dump it chicken satay 3 chicken breast 350 ml coconut milk 100ml chicken stock @kallo 2 tsp mild curry powder 2 tsp cornflour 1/2 tsp pepper 1 tbsp soy sauce 1 tbsp sweet chilli 1 tbsp lazy garlic @verylazyfooduk 1.5 tbsp peanut butter Add chicken, slices and cornflour and mix well. Then add everything else. Make sure to leave some of the chicken breast exposed out of sauce to add texture and flavour. Bake on 200c for 25 mins. Serve with rice or noodles. #familymeala #schoolnight #dinners

I DO love a dumb dinner @itsmesaramartinez #dinners #easydinner #easymeals @impossible

ONE POT NANDOS-INSPIRED BAKED CHICKEN & RICE 🥘 Make dinner time as easy as possible with my new series ONE POT DISHES that’ll show off delicious meals you can make in just ONE POT. This chicken & rice dish is perfect to feed a family of four and cuts out all the faff of multiple pans and trays. Try at home using the ingredients list below but don’t forget to go preorder my One Pot Cookbook out on the 26th September. One love, one dream, one pot Xx 1 x 1.2-1.4kg chicken, spatchcocked 3 tsp smoked paprika 3 tsp garlic granules 2 tsp onion granules 3 tsp dried mixed herbs 3 tsp ground cumin 1 tsp cayenne pepper 2 tsp caster sugar 1 tsp cracked black pepper 3 tbsp olive oil 2 tbsp tomato puree 500ml chicken stock 250g long grain rice, thoroughly washed 2 red peppers, cored and diced into 2 inch pieces 1 red onion, peeled and diced into 2 inch pieces 200g frozen peas 1 x 225g block halloumi, diced into 2cm cubes 2 corn on the cobs, cut into 8 mini cobs 15g parsley, leaves roughly chopped 1 lemon, cut into wedges for garnish Salt, pepper and olive oil #onepotdishes #onepot #dinnerprep #dinners #food #carbs #recipereels #foodreels #foodie #chicken #nandos

All my recent sheet pan dinners!! 🍗🥩🫑 You can comment SHEET PAN 4 (don’t forget the 4!!) and I’ll send you all of these recipes 🫶 Best Body members, these recipes are linked on your homepage! Add them to your meal plan for next week 💛 Login or join here: DrRachelPaul.com (it’s the link in my bio!) #sheetpandinner #dinners

Easy Grilled Chicken! 🍗 One of my mom’s favorite way to grill chicken was marinating it in Italian dressing and tossing it on the grill. It came out perfectly juicy and beautifully charred every time! Today, I’ve since swapped bottled Italian dressing for my homemade version (fresh is so much better 😉). But other than that, the simplicity remains and has become my go-to chicken recipe for grilling season. 👉 Want the recipe? Comment “chicken” below and make sure to follow @downshiftology to receive it in your DM’s. I’ll send the link straight there! Cover photo: @gaylemcleod #grilledchicken #chickenbreast #grillingrecipe #chicken #chickenrecipe #dinners #cookout