#Easter Bake

4 INGREDIENT EASTER NO-BAKE BISCUIT BARS 🐰🥕 These Easter no-bake biscuit bars are so easy and honestly one of my favourite quick treats. A buttery biscuit base, topped with smooth milk chocolate and finished with mini eggs, chocolate bunnies and little carrot chocolates 🐣 Perfect for Easter sharing boards, a weekend treat, or making with the kids. You’ll need: • 300g digestive biscuits • 120g melted butter • 200g condensed milk • 200g milk chocolate, melted Easter Decor ideas: • Mini eggs • Chocolate bunny shapes • Chocolate carrots • Half mini crème eggs • Easter sprinkles Method 1️⃣ Blitz or crush the biscuits into chunky crumbs. 2️⃣ Stir the melted butter and condensed milk together. 3️⃣ Fold through the biscuits and press firmly into a lined tin. 4️⃣ Pour over the melted chocolate, smooth and decorate straight away with your Easter toppings. 5️⃣ Chill for 2–3 hours until set, then slice into bars and enjoy 🐰 Perfect for Easter dessert boards, gifting or a cosy treat over the bank holiday weekend. Save this one for Easter 🐣 #easterbaking #easterrecipes #minieggrecipes #easyrecipes #eastertreats

10 DAYS OF EASY EASTER BAKING 🐰🍫🍪🐣🍩 For the next 10 days I’ll be posting 10 recipes to make for Easter - all super easy! Which one are you most excited for?! 😏 On the menu this week - 🐣Mini egg slice 🐰Bunny milkshake 🍪Mini egg cookies 🍰Biscoff cheesecake 🍮Mini egg pods 🍭Stuffed bunny rocky road 🥧Mini bunny cob loaf 🪺Mars bar nests 🍧Mini egg milkshake 🧁 Easter egg cheesecake As always, stay tuned for the recipes for the next 10 days! 😝🫶🏼 #easter #easyrecipes #easterbaking #mumsoftiktok #recipesoftiktok

Easter nest cupcakes 🐣🧁 These edible candy melts nests hide a cupcake inside and are topped with buttercream and mini eggs. They look impressive but are surprisingly simple to make once you see the method. The full step-by-step tutorial is now live on my website. 🧁 Link in bio ❤️ Save this one for your Easter baking. #cupcake #easterbaking #eastercupcakes #cupcakedecorating #cakedbyrach

MINI EGGS COOKIE PIE 😍 This mini eggs cookie pie is super soft and chocolatey, packed with chocolate chips and mini eggs, decorated with buttercream icing and mini eggs on top 🤤 Perfect for Easter 🐣 Sound on for full instructions 🔉 All you need is: 200g unsalted butter, softened 100g granulated sugar 150g light brown sugar 1 large egg, room temp 1 tsp vanilla extract 320g plain flour 1/2 tsp bicarbonate of soda 1 tsp salt 150g chocolate chips + 15g for the top 100g Mini Eggs for the middle + approx 50 for the top and edges Icing: 30g unsalted butter, softened 1/2 tsp vanilla 60g icing sugar 1-2 tsp milk (if needed) Bake 180C/(160C fan) 23-25 mins - allow to cool fully in the tin before adding the icing Tip: try not to overbake as this will make the cookie hard and crumbly. The cookie will continue to cook in the tin and will set properly as it cools 🥰 Enjoy! #fitwaffle #fitwafflekitchen #easteregg #easyrecipes #minieggs

Milkybar Easter Egg Biscuit Slice Recipe 😍 These easy Milkybar Easter Biscuit Slices are so quick to make and taste delicious 🤩 ✨Ingredients✨ 🍪 400g x Shortcake Biscuits 🥛 300g x Condensed Milk @carnation_uk 🧈 100g x Unsalted Butter 🐣 180g x @milkybaruki Mini Eggs ✨Topping✨ 🍫 300g x White Chocolate 🍩 Handful x @droetkerbakes Easter Sprinkles 🐣 9 x Milkybar Easter Friends ✨Method✨ 1- Blitz your biscuits and then add them to a bowl, melt your butter and add it along with condensed milk to the biscuit mix. 2- Smash your Milkybar mini eggs in the bag with a rolling pin, then add the mini eggs to the mix, then mix. 3- Add the mix to a lined baking tin. 4- Chop and melt the white chocolate, then put it on top of the mix. 5- Decorate and then pop in the fridge for at least 4 hours. Enjoy 💖 #easterbaking #baking #whitechocolate #katiesfoodiefinds #bakestagram

The perfect Easter bake 🐣💗 I absolutely love flapjacks - I have made probably 100’s of batches of these over the years, they will always remind me of my dad (they were his favourite treat❤️). The fudgy chocolate topping on these is so good 🤤 Full recipe below, tag who would love these & don’t forget to save the recipe for later 📌 Follow me for more easy & delicious recipes @rachelhornibrook Makes 6-8 large bars or 12-16 squares 2lb bread loaf tin, greased & lined Flapjacks: 160g oats 2 tbsp plain flour 60g caster sugar 30g light brown sugar 90g butter 1 tbsp golden syrup Pinch salt 1 tsp vanilla extract Topping: 200g milk chocolate 20g butter 30g mini eggs, lightly crushed Preheat oven to 170 degrees c fan. If you are using an airfryer to make these, preheat to 160 Celsius. Melt the butter in a large bowl then add the sugars, golden syrup, salt & vanilla stirring well. Add the oats and flour then mix well. Pour the mix into the prepared tin and flatten well with the back of a spoon. Bake for 18-20 minutes until golden brown. It may look runny when you take it out - that is fine. It will set once it cools. Leave to cool for 10 minutes then melt the chocolate & butter together in a bowl in the microwave for 10 second bursts until smooth. Pour over the cooled base and scatter over the mini eggs. Set in the fridge for 1-2 hours. Slice & enjoy! #minieggs #easter #easybaking #minieggs #easyrecipe minieggrecipe easterbaking

Easter baking has started 🐣💕 These mini egg nest sugar cookies are so simple and so so so delicious. Recipe below 👇🏻 225g plain/all purpose flour 150g unsalted butter, chilled 75g caster sugar 150g milk chocolate 1 tsp vegetable oil 2 packs of mini eggs (with some spare) In a bowl add the flour, butter and sugar and bring together into a dough. This may take a little time but continue to rub the butter into the flour until a dough forms. Roll out the dough on a floured surface and cut out 12 rounds. Place onto a lined baking tray and place in the freezer for an hour to chill. Preheat the oven to 180°C and bake the heart cookies for 10 minutes until golden around the edges. Leave to cool completely. Once cooled, melt your chocolate, add the oil (this stops the chocolate setting rock solid). Pipe spirals onto the cookie, building up 2 layers to look like a nest. Add 3 mini eggs and leave to set before enjoying!

-200g unsalted butter 🧈 -225g brown sugar -100g granulated sugar Mix together -1egg 🥚 -legg yolk -1tsp vanilla extract Mix together -2tbsp cornflour -1tsp baking soda -425g plain flour -200g chocolate chips bake at 160 for 12 Minutes #easterbakes #minieggs #eastercakes #cookiepies #recipe

4-INGREDIENT MARS BAR CRISPY EASTER NESTS 😍 These little Easter nests are absolutely delicious! They’re crispy, chocolatey, caramelly, and super easy to make 🙌 Sound on for full instructions 🔉 All you need is: 130g unsalted butter, cubed 450g Mars bars, chopped into pieces 170g Rice Krispies Mini eggs (3 per nest) Make approx 14 nests Enjoy! #fitwaffle #fitwafflekitchen #easyrecipes #eastereggs #minieggs

Easter Mini Egg Cornflake Bars 🐰🍫 my last Easter reel and, in my opinion, the best one! The perfect way to use up any leftover Easter eggs or Easter chocolate. Tastes absolutely delicious, Parker & I loved making these this week 🤩🐣 Ingredients; - 150g Cornflakes - 350g any Chocolate - 100g Mini Eggs Method; - Add your cornflakes to a bowl with 300g of the melted chocolate and mix together. - Add in half of the mini eggs and mix together. - Add to a lined loaf tin and push down with a spoon. - Add the rest of the melted chocolate to the top and the mini eggs, some I added whole and some crushed. - Popped in the fridge for a few hours to set…enjoy!! 😮‍💨❤️ Hit save for some Easter cooking/baking inspo and follow along for lots more ideas 🥰 #easter #easterbaking #easterrecipes #minieggs #easyrecipes

New! Chocolate Cornflake Cakes - the easiest no bake treat, make it for Easter or any occasion! It does not get more simple than cornflake cakes, but honestly they are one of my favourite treats, I never tire of them and I can scoff so many! I made them into Easter nests, but you can make them any time of year! Get the recipe on thebakingexplorer.com #minicakes #easterbaking #minieggs #prettyfood #cutefood #eastercakes #thebakingexplorer #easterbaking #foodstylingandphotography #makeitdelicious #feedfeedbaking #bakersofinstagram #bakersgonnabake #foodieuk #bakingmad #weekendbaking #beautifulcuisines #fortheloveofbaking #damnthatsdelish #bakersofinstagram #bakersgonnabake #dessertheaven #desserttime #sweettreat #droolworthy #cakeoftheday #cakeporn #cakeinspiration #caketime #cakelove

💗 Fudgy Easter Brownies Ingredients • 200 g granulated sugar • 100 g brown sugar • 180 g butter, melted & warm (not hot) • 2 large eggs • 2 tsp vanilla extract • 120 g all-purpose flour • 50 g unsweetened cocoa powder • Pinch of salt • 50 g dark chocolate chips • Easter chocolate eggs for topping ⸻ Method 1. Preheat oven to 160°C and line a 20×20 cm square pan with parchment paper. 2. Melt the butter and let it cool slightly. 3. In a bowl, whisk granulated sugar, brown sugar, and eggs until pale and slightly thickened (this helps create that shiny, crackly top ✨). 4. Stir in vanilla extract and salt. 5. Slowly pour in the melted butter while mixing until fully combined. 6. Sift in flour and cocoa powder, then gently fold until just combined. Do not overmix. 7. Fold in chocolate chips. 8. Pour batter into the prepared pan. Sprinkle easter eggs on top. 9. Bake for 25 minutes, until set around the edges but still soft and fudgy in the center. 10. Cool completely before slicing — or chill overnight in the fridge for maximum fudginess 💌 #baking #bakingrecipe #brownies #easterbaking #recipe