#Gratinating

Solid & versatile – the new Flammkraft plancha. 🔥 Intense searing aromas thanks to 5 mm stainless steel – for meat, fish, vegetables and delicate dishes like crêpes or omelettes. With stainless steel lid for even more possibilities: cooking, steaming and gratinating. Now available.

Zucchini Rolls Stuffed with Beef Ragù 1 zucchini 10.6 oz beef ragù (recipe in bio) ½ cup milk Soft cheese + Grana Padano for gratinating Extra virgin olive oil Salt Since we made ragù yesterday, we’re going to use the leftovers to prepare another delicious recipe. Wash the zucchini well. Slice it thinly using a peeler. Set aside. Mix the ragù with the milk to create a light paste with the meat and vegetables. Preheat the oven to 400°F with fan. Prepare a baking tray with parchment paper. Lay out a couple of zucchini slices slightly overlapping. Place a spoonful of the meat mixture inside and roll it up in the zucchini. Place the roll on the baking tray. Repeat until you’ve used up the ragù and zucchini. Place pieces of your favorite cheese on top of the rolls to gratin. In this case, I combined a soft cheese and a bit of Grana Padano. Bake for 20–30 minutes, depending on the thickness of the zucchini and how golden you like the cheese. Easy and delicious. You’re going to wish you had leftover meat to make it again! Save the recipe and try it. Tell me in the comments what cheese you’re going to use. Versión en español: @ricasysencillas #zucchini #beefshank #comfortfood #easydinners #healthyrecipes

CASO 30L MIcrowave with Grill •Versatile use for defrosting, heating, cooking, baking, gratinating and grilling •900W •Silver housing for a modern look in the kitchen •3500cedis #microwaveghana #grillghana #casoghana #russellhobbsghana

Hähnchen Tacos 🌮 Ca. 25 Stück Zutaten: 650g Hähnchenbrust 1 große Zwiebel 1 Rote Paprika Salz, Pfeffer Paprikapulver, Kurkuma Thymian Tortilla Brot Käse zum überbacken Petersilie 🇬🇧Ingredients: 650g chicken breast 1 large onion 1 red pepper Salt pepper Paprika powder, turmeric thyme Tortilla bread Cheese for gratinating Parsley #streetfood #foodtrend #trends #foodinspo #foodie #tacos #taco #einfacherezepte #rezeptideen #easyrecipeideas

I first came across the idea of gratinating cabbage in Nigel Slater’s wonderful Tender. For some reason I’d previously restricted myself to the usual roots and brassicas with the occasional foray into beetroot (too sweet) and courgette (unremarkable). The good thing about white cabbage being rather dull and unfashionable is that it’s absurdly cheap compared more à la mode veggies. That means you can really gild the lilly with the additions: aged Parmigiano-Regiano, top-notch Dijon and the like. The method is pretty simple (and works with most reasonably robust vegetables): - Blanch your cabbage wedges and arrange in a suitable dish with some thinly sliced onions that have been caramelised with garlic. - Pop double cream, mustard and cheese into a pan and add spices of choice (my mix of caraway, nutmeg and fennel seed was a Teutonic-tinged winner but do experiment). Add a splash of white wine and bring to a simmer to thicken slightly and dispose of the alcohol. - Pour a-top the veggies and strew with more cheese (of course!) and breadcrumbs. About an hour in a 180c fan oven (covered with foil initially then naked and shameless) will have it bubbling nicely and ready to serve solo with crusty bread or with some relatively plain fish/white meat. The sweet cooked cream goes perfectly with the slighty bitter crunch of the cabbage. Ooh la la, indeed! #foodie #foodiegram #recipe #recipes #gratin #cabbagegratin #cabbage #foodblogger #foodwriter #ovenbake #vegetarianrecipes #veggies #vegetarianrecipes #simplebakes #simpleveggies

The Rayburn Ranger® features a powerful grill which is perfect for everything from cheesy loaded fries and gratinating mac ‘n’ cheese, to toasting Italian meringue.    To find out more about the all-electric Rayburn Ranger® click on the link in our bio.

Today we „veganized“ an old balkan recipe from our grandmother 👵❤️ STUFFED BELLPEPPERS WITH SAUCE 🌶 Turned out so good 😋 For 6 servings: 6 pointed peppers to fill Vegan feta for gratinating 200g rice 1 package of vegetable mince 1 onion 3 diced tomatoes Parsley For the sauce: 300ml water 2 teaspoons vegetable broth 1 large clove of garlic 4 tablespoons starch A little soy cream Instructions: Cook rice and sauté remaining ingredients and season. Add the rice and let it sit for a short time. Fill the peppers, line a baking dish with the remaining filling and place the peppers on top. Sprinkle with feta and bake for 40min. Mix the ingredients for the sauce and boil until it thickens. Pour over the peppers before serving. Enjoy 😋 #vegan #veganerezepte #veganfood #veganfood #goodoldvegan #veganrecipes #bestofvegan #veganbowls #plantbased #plantbasedrecipes

Experience the ideal cooking ambiance with our advanced closed cooking system powered by Natural Smart Climate Control!🔒🌡️🔥 Whether you're stewing, gratinating, steaming, grilling, or baking, rest assured—the perfect cooking climate is always at your fingertips. From tender and succulent dishes receiving just the right moisture to those demanding crisp freshness getting the perfect touch of extra heat, indulge in precision and flavor like never before!🍽✨ #convotherm #combioven #naturalsmartclimatecontrol #advancedclosedsystem #innovation

Enjoy homemade crispy nachos made directly in the AMC pot, topped with fresh salsa and melted cheddar. Navigenio, AMC’s mobile cooking plate, in its overhead function, transforms your pot into a compact oven, delivering precise heat for gratinating perfectly golden, evenly cooked nachos every time. A perfect treat for everyone to enjoy! #AMC #Navigenio #ControlledCooking #CookWithConfidence #EatBetterLiveBetter #ThisIsHowYouCookToday

Are you familiar with the Original-Profi Collection® serving pan? 👀 Our Novogrill® frying surface allows the pan to sear even with little oil, making it an all-rounder. As a result, crispy dishes are prepared and the most delicious roasted aromas are developed. 🤤🔥 With its space-saving metal handles, it also fits perfectly in the oven. Thanks to the high-capacity lid, it is possible to gratinate dishes. As well as being visually appealing, the Original-Profi Collection® serving pan can be used for stylish servings. ❣️ Are you already familiar with it, or would you like to add it to your repertoire? Then click on our #linkinbio 🤩 ___ #fissler #madeforwhatmatters #originalproficollection #novogrill #highdomelid #madeingermany #hotfrying #gratinating #roastingflavours #cookinginspiration

Do you know the Salamander? This equipment allows for grilling and cooking meats and fish, as well as being great for browning and gratinating various other foods, finishing steaks, and toasting bread. Attached to the top part of the stove, the equipment also serves to heat dishes, leaving them at the ideal serving temperature!

Beef Cheek Cannelloni with Bechamel & Black Truffle / Canelon de Carrillera de Ternera con Bechamel y Trufa Negra Canelon is a typical dish in Catalan Cuisine. It is made by filling rectangular sheets of pasta with meat, fish or vegetables, rolling them up, covering them with Bechamel Sauce and gratinating them with cheese. In our version.. Filling: We slow braised the beef cheek and shred them after, then mixing it with Bechamel Sauce and stock (used in cooking the meat) Toppings: Béchamel Sauce, Demi Glace, Chives, Black Winter Truffle and roasted Walnuts #spanishfood #abudhabifood #foodstagram #josebypizarro #kitchen