#Sauce

Comeback Sauce Recipe ⬇️ Comment “send” or “recipe” and I’ll share it with you! #recipe #sauce #homemade #cooking #easyrecipes

This Piri Piri Sauce by @johnnymorilloo is the perfect way to add bold, smoky flavor to your favorite dishes 🌶️ Whether you’re drizzling it over grilled chicken, stirring it into rice, or using it as a marinade, this version lets you control the heat and flavor to suit your taste. Comment ‘RECIPE’ to have the details sent to your DMs and keep tagging #feedfeed for a chance to be featured. INGREDIENTS: 4 red bell peppers, roasted and peeled 1 medium red onion, chopped 3-4 cloves garlic, minced 1-4 red chillies or piri piri chillies, chopped 1/4 cup lemon juice 1/4 cup apple cider vinegar 2 tablespoons smoked paprika 1 tablespoon cayenne pepper 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon ground black pepper 1 teaspoon salt 1 tablespoon olive oil 1 tablespoon brown sugar⠀ 1/4 cup water Small bunch of coriander or cilantro RECIPE: 1. You can either preheat your oven to 390°F (200°C) and roast the red bell peppers for about 25-30 minutes until the skins blister. Alternatively, you can carefully char the them on an open flame! Once cooled, peel off the skin and roughly chop the peppers. 2. In a blender or food processor, add the roasted red peppers, onions, garlic, chopped chilies, lemon juice, apple cider vinegar, smoked paprika, cumin, oregano, salt, pepper, and brown sugar. Blend until smooth. 3. Taste the sauce and adjust salt, sugar, or vinegar to get the balance right for your preference. If it’s too thick, add more water as needed. 4. Let the sauce cool, then store it in a jar. It will last for about 2 weeks in the fridge. https://thefeedfeed.com/johnnymorilloo/piri-piri-sauce #sauce #condiments

Viral Big Mac Copycat Sauce Comment “recipe” and I’ll share it will you! #recipe #sauce #copycat #burger #easyrecipes

👇🏻Fry Sauce👇🏻 Check out over 100 of my meal preps, sauces and sides in my cookbooks at the 🔗 in my bio! 👉🏻 @fontyfitness Recipe & Macros: Macros (Full Jar):�346 Calories | 27gP | 28gC | 14gF Macros (Per 4 tbsp Serving):�43 Calories | 3.4gP | 3.5gC | 1.7gF (Makes ~8 Servings) Ingredients: 1¼ cups (280g) fat-free Greek yogurt 4 tbsp (45g) light mayo 3 tbsp (45g) ketchup 1 tbsp (15g) yellow mustard 1 tbsp (15g) pickle juice 1 tsp (5g) white vinegar 1½ tsp smoked paprika ½ tsp garlic powder ½ tsp onion powder ¼–½ tsp cayenne pepper (adjust heat) ¼ tsp black pepper 1–2 tsp monkfruit sweetener (to taste) Salt to taste Instructions: Add all ingredients to a jar Mix until smooth Taste and adjust as needed for your desired flavor (seasonings are guidelines, you should always taste and adjust!) Adjust thickness by adding 1-2 tablespoons of water at a time until you get your desired consistency For best results, let it sit in the fridge for 15–30 minutes for flavors to meld Stir before serving and Enjoy! Keeps in the fridge for 4-7 days NOTE: If you taste yogurt, you haven’t seasoned your sauce enough. Just add more! I hope you enjoy and thank you for your support ❤️ #sauce #highproteinrecipes #healthysauce #frysauce

Which hot chicken tender are you take a bite of first? Left or right? 😮‍💨🔥 #chicken #hotchicken #chickentenders #crunchiesthotchicken #sauce

There’s nothing we won’t dip in our bucket of comeback sauce 🙌🥵 #chickentenders #corn #fries #crunchiesthotchicken #hotchicken

Pollo Tropical Cilantro Garlic Sauce 🌿🧄🍋‍🟩 recipe ⬇️ 1/2 cup mayo, sour cream or Greek yogurt 1/3 cup cilantro 3 garlic cloves Juice from 1 lime Salt and pepper to taste #cilantro #garlicsauce #sauce #pollotropical #sauces

👇🏻Taco Bell Volcano Sauce👇🏻 Get 100+ macro-friendly meal preps, sauces and sides at the 🔗 in my bio! 👉🏻 @fontyfitness Macros (Full Jar): 384 Calories | 32gP | 28gC | 16gF Macros (4 Tbsp Serving): 48 Calories | 4gP | 3.5gC | 2gF (Makes ~8 Servings) Ingredients: - 300g (1¼ cups) Nonfat Greek Yogurt - 60g (¼ cup) Light Mayo - 2 tsp Distilled White Vinegar - 38g (¼ cup) Nacho Cheddar Powder (Kernel Season’s works great, can be found in most popcorn sections or online) - 2 tsp Paprika - 1.5 tsp Chili Powder - 1 tsp Cayenne - 1 tsp garlic powder - 1 tsp onion powder - ½ tsp fine salt - ¼ tsp MSG (optional but recommended) - 2 tsp Sugar free sweetener (1-1 substitute like Monkfruit) - NOTE: Seasonings are suggestions and your exact flavor preference may vary. Season with your heart and adjust to your liking! Instructions: - Add all ingredients to a jar - Mix until smooth - Taste and adjust seasonings as needed for your desired flavor (seasonings are guidelines, everyone taste preferences are different and you should always taste and adjust!) - Adjust thickness by adding 1-2 tablespoons of water at a time until you get your desired consistency - For best results, let it sit in the fridge for 15–30 minutes for flavors to meld - Serve as a dip or dressing! I hope you enjoy, if you want more sauces check out my cookbooks! Thanks for your support ❤️ #tacobell #volcanosauce #highproteinrecipes #sauce #lavasauce

The BEST Sauce 😮‍🔥 Every Southeast Asian kitchen has their own version of this magic, but this is my easy go-to that hits every note salty, sweet, sour, spicy, and full of aroma. It’s bold, balanced, and ridiculously good with seafood, grilled meats, roasted proteins, or even tossed into a fresh salad. ✨ Adjust to your taste my ratios change every time depending on my mood. What you’ll need: 2 tbsp fish sauce 1–2 tbsp palm sugar (depending how sweet you like it) 7–10 fresh chili peppers A pinch of crushed chili flakes 1 tbsp roasted crushed sticky rice 2 shallots, finely sliced 2 garlic cloves, minced 2 tbsp chopped cilantro Juice of 1 lime 3 tbsp water 1 tbsp tamarind paste Mix until the sugar dissolves. Taste and adjust. Make it yours. This is the kind of sauce that wakes up any dish. 🔥 #food #foodie #sauce #cook

The best homemade Spicy Chipotle Sauce! It’s low calorie and pairs well with ANY meal. Prep it in only 5 minutes!👇🏽 - Ingredients: • 1/2 cup fat free greek yogurt, plain • 1/2 cup light mayo / miracle whip • 3 chipotle peppers (in a can with adobo sauce) • 1 lime, squeezed • 4 garlic cloves • 1 tbsp honey (or any sweetener) • 1/4 tsp salt • 1/4 cup cilantro (mixed in after blending) • optional: splash of water if you want a thinner sauce - This recipe makes 12 servings. 38 calories per 1 oz. serving! - I also have a sauce book with 30 low calorie sauces that you can pair with any meal! - - #recipe #sauce #chipotle #lowcalorie #homemade

Chicken Burger and Wings 😍 @tokosofficial #asmr #mukbang #ramadan #wings #sauce

Did we mention we have PASTA?? 🍝☺️ Cater your next party with our penne pasta box 📍Rascal House Cleveland, Ohio - #pasta #noodles #foodie #sauce #butter