#Easy Broccoli Salad

Some days the hardest part of dinner is figuring out what to serve on the side.🙈🥦 This broccoli salad is one I always come back to because it’s easy to make ahead, holds up well, and goes with just about anything! The 3 ingredient dressing seriously makes this salad, and it’s so simple!🤤 It’s perfect for potlucks, BBQs, or those nights when you just need a side dish even the pickiest eaters will eat. Here’s everything you need: 8 cups broccoli florets cut into bite-sized pieces ⅓ cup diced red onion ½ cup dried cranberries ¼ cup sunflower seeds ½ cup bacon bits Dressing 1 cup mayonnaise 3 tablespoons apple cider vinegar 2 tablespoons granulated sugar salt and black pepper to taste Comment RECIPE to get the full instructions. https://www.spendwithpennies.com/broccoli-salad/ #easyrecipes #sidedish #broccolisalad #potluck #salad

🥦🥓🥣The BEST Broccoli Salad Like & comment LIGHT for a link to all the recipe details including full macros Lightened up and nobody knows! Perfect summer side dish for a cookout, bbq, burger night, or any get together. The crunchy toasted seeds and bacon, fresh herbs, and zingy vinaigrette makes this super flavorful and satisfying. xx, Meredith🧡🍑

🥦🥓 The BEST Broccoli Salad (always a crowd favorite!) Ingredients: • 5–6 cups broccoli florets (about 2½ heads) • 1 cup sharp cheddar cheese, thick shredded • ⅔ cup dried cranberries • ½ cup crumbled bacon • ½ cup salted sunflower seeds • ⅓ cup red onion, finely diced Dressing: • ¾ cup mayo (olive oil mayo is my fave) • ¼ cup sour cream • 1½ Tbsp white wine vinegar • 3 Tbsp sugar • ¼ tsp salt • ¼ tsp pepper Directions: Whisk dressing ingredients together. Toss with broccoli, cheese, cranberries, bacon, sunflower seeds, and onion. Chill before serving for best flavor. ✨ Sweet, savory, crunchy, and SO easy! #broccolisalad #easyrecipes #sidedishideas #homecooking #recipeinspo #foodreels #crowdpleaser

Broccoli Cranberry Salad. Comment RECIPE to this in your DMs. This healthy cranberry broccoli salad is creamy, fresh, and packed with protein — a colorful side that brings flavor and balance to your holiday table. Enjoy!

🥦Comment SALAD below if you want me to send the recipe to you!🥦 This Vegan Broccoli Salad is a refreshing medley of green florets, dried berries, and crunchy goodness tossed in a light vinaigrette 🥦✨. With its vibrant colors, bold flavors, and perfect textures, it’s a must-make in just 10 minutes! Pro tip: Dry your broccoli well to keep it crisp and avoid a soggy salad. Save this recipe for your next delicious side dish! 💚 Ingredients: For the dressing: ▢⅛ cup olive oil ▢2 tablespoons apple cider vinegar ▢2 teaspoons agave ▢1 ½ teaspoon minced mint ▢1 tablespoon orange juice optional For the salad: ▢4 cups chopped broccoli ▢½ cup chopped walnuts ▢¼ cup pumpkin seeds ▢½ cup dried cranberries #broccolisalad #salad #healthyrecipes #easyrecipes #plantbased #mealprep #budgetfriendly #winterrecipes

Need a simple summer side dish or lunch?? I’ve got you!! New Broccoli Salad Makes 6 Servings 1 Serving: 341 Calories, 33g Fats, 6g Carbs, 9g Protein Dressing: 3/4 Cup mayo 1/4 Cup sour cream 2 Tbsp apple cider vinegar 2 Tbsp sweetener (monkfruit/allulose/erythritol) 3 tsp yellow mustard 1 tsp salt 1/2 tsp black pepper *bacon grease from cooking bacon* Salad: 22oz broccoli florets, chopped small 6oz broccoli slaw 1/4 Cup red onion, diced (40g) 1/2 Cup cheddar cheese, shredded 4 slices bacon (thick cut), chopped Directions: Cook your bacon until crispy. Save the bacon grease and set aside to cool a little. In a small bowl whisk together your dressing ingredients and whisk in the bacon grease (you can omit this but it is DELICIOUS and adds lots of flavor). Set this aside. In a large bowl add your broccoli, broccoli slaw (find it in the fresh produce section near bagged lettuce), and the red onion and mix. Pour the dressing over the top and mix again. Top with the cheese and can and do one final mix. Chill for 20 mins and enjoy! This only tastes better the longer it marinates in the fridge together. It is usually good for 5-7 days in the fridge but it is ALWAYS gone in my house way before that. #keto #ketorecipes #lowcarb #ketodiet #simpleketo #easyketo #lowcarbrecipes #ketofriendly #summersalad #summermeals #easymeals #easyrecipeideas

BROCCOLI SALAD🥦 This classic Broccoli Salad recipe is made with fresh broccoli, bacon, cheddar cheese, almonds, dried cranberries, onion, and a creamy homemade dressing. It’s the perfect side dish for cookouts, parties, and potlucks! ➡️ COMMENT the word SALAD and I will DM you the clickable link to the recipe! #broccoli #salad #broccolisalad #sidedish #salads #recipe #twopeasandtheirpod

Marry Me Broccoli Salad I LOVED the Marry Me Chicken recipe and I wanted to bring some of the flavours into something a bit lighter for the new year (and something I could eat every day!). This Marry Me Broccoli salad is it. So easy to make and so delicious. Makes a ton so you can eat it all week! Ingredients: 1 head broccoli 1/2 red onion, chopped 1 carrot, peeled & grated 1 handful spinach, chopped 2 chicken breasts, cooked (can be rotisserie) 1/4 cup sundried tomatoes, chopped small Dressing: 1 tbsp oil (can be from the sundried tomato jar) 1 head roasted garlic 1/4 cup feta 1/4 cup greek yogurt 2 tbsp apple cider vinegar Salt & Pepper 1/2 tsp red pepper flakes Water to thin Directions: Cook the chicken or shredded rotisserie chicken. Set aside. I roasted 4 to 5 heads of garlic to keep on hands for recipes like this one, but you could just use a teaspoon or two of fresh garlic if you’d like. Chopped all the main ingredients into bite-size pieces and add to a large bowl. For the dressing, add all the ingredients and about 2 tablespoons of water to a blender and purée in until smooth. Add more water if necessary until it is the consistency that you want. Dressing to bowl with all of the ingredients and toss until everything is well coated. Enjoy! You can portion this out for lunches or keep in a big sealed container in the fridge for the week. P.S. At the end of each post I let you know that if you want to support me and if you’re looking for printable recipes delivered right to your email inbox every month, you can sign up for my Monthly Recipe Medley! For more information, check out the link in my profile or send me a DM and I’ll send you the link to join. #Recipes #FamilyMeals #MealPrepIdeas #nutrition #QuickMeals

Classic Broccoli Salad Servings: 6 Prep time: 15 minutes Chill time: 20–30 minutes Ingredients For the salad 6 cups fresh broccoli florets, cut into small bite-sized pieces 1/3 cup red onion, finely diced 1/2 cup dried cranberries 1/2 cup slivered or sliced almonds 1/2 cup shredded cheddar cheese (optional, but common in many versions) 4 slices cooked bacon, crumbled (optional) For the dressing 3/4 cup mayonnaise 1 1/2 tablespoons apple cider vinegar 2 tablespoons sugar or honey 1/4 teaspoon salt 1/4 teaspoon black pepper Instructions Prepare the broccoli Wash and dry the broccoli well. Cut it into very small florets so it’s easier to eat and better coated in dressing. Make the dressing In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar or honey, salt, and black pepper until smooth and creamy. Assemble the salad In a large bowl, combine the broccoli florets, red onion, dried cranberries, almonds, cheddar cheese if using, and bacon if using. Toss everything together Pour the dressing over the salad and toss well until everything is evenly coated. Chill before serving Cover and refrigerate for 20 to 30 minutes so the flavors blend and the broccoli softens slightly while staying crisp. Serve Give it a quick toss before serving. Taste and adjust with a little more vinegar for tang or a little more sweetener if needed. Tips Toast the almonds for extra flavor. For a lighter version, replace part of the mayonnaise with plain Greek yogurt. Add sunflower seeds for extra crunch. If you prefer a softer onion flavor, soak the diced onion in cold water for 10 minutes, then drain well. #mediterraneandiet #usafoodie #broccolisalad

Tasty broccoli 🥦 Salad. 🥗 jarur banaye 😋🔥😎👍🏻 . . . . #socialmedia #fbreels #healthy #teatime

Easy Broccoli Salad 🥦😋⁣ ⁣ - 2-12 oz bags of frozen broccoli florets⁣ - 1/2 red onion diced⁣ - Real Bacon bits about 35 grams⁣ - 1/2 cup-3/4 cup of Ranch I use Bolthouse⁣ - 1/2 cup or more of shredded cheddar cheese fat free or reduced fat⁣ - Onion powder, garlic powder, salt and Pepper⁣ ⁣ (via @angieb_weight_loss )⁣ ⁣ ⁣ #BlackFoodieFinder⁣ ⁣ —————————————————————⁣ 𝗙𝗼𝗹𝗹𝗼𝘄 @𝗯𝗹𝗮𝗰𝗸𝗳𝗼𝗼𝗱𝗶𝗲𝗳𝗶𝗻𝗱𝗲𝗿 & 𝗱𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗼𝘂𝗿 𝗮𝗽𝗽 𝗳𝗼𝗿 𝗯𝗹𝗮𝗰𝗸 𝗲𝗮𝘁𝗲𝗿𝘆, 𝗰𝗵𝗲𝗳𝘀, 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 & 𝗺𝗼𝗿𝗲. ⁣#𝗕𝗙𝗙📍⁣ —————————————————————⁣ 𝘍𝘰𝘳 𝘧𝘦𝘢𝘵𝘶𝘳𝘦𝘥 𝘴𝘶𝘣𝘮𝘪𝘴𝘴𝘪𝘰𝘯𝘴 & 𝘭𝘪𝘴𝘵𝘪𝘯𝘨, 𝘱𝘭𝘦𝘢𝘴𝘦 𝘴𝘦𝘦 𝘰𝘶𝘳 𝘸𝘦𝘣𝘴𝘪𝘵𝘦.⁣ ===============================⁣ 𝘍𝘪𝘯𝘥 𝘤𝘩𝘦𝘧𝘴 𝘧𝘰𝘳 𝘩𝘪𝘳𝘦 𝘢𝘵 𝘽𝙡𝙖𝙘𝙠𝘾𝙝𝙚𝙛.𝙘𝙤𝙢⁣ ===============================⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ (#blackfoodie #blackfoodies #everybodyeats ⁣ #weightlossjourney #foodprep #broccoli #broccolisalad #vegetables #salad #salads #saladbowl #saladtime #restartingmyweightridjourney #100poundsdown

🌱🤤WARM BROCCOLI & COUSCOUS SALAD - the perfect no soggy salad for the work week. It’s also vegan, gluten-free optional and so delicious. The recipe can be found now at plantyou dot com. Enjoy .
#salad #saladrecipe #vegan #veganrecipe #vegandiet #veganfood #plantbased #plantbaseddiet #healthy #healthyfood #healthyeating #eatmoreplants #whatveganseat #vegansalad #plantbasedsalad