#Small Batch Bakery

When I started my micro bakery, I didn’t know if it would work. I just knew I loved baking, and I wanted to create something meaningful that fit into my life. I don’t have a big shop or fancy equipment. My bakery runs right out of my home kitchen. I spend my week prepping, mixing, baking, and packaging—I get to share the fruits of my labor with a little stand outside my house.

did you know you can run a bakery right from your home kitchen? ♡ ps — want to start a micro bakery of your very own? 

comment “class” below and i’ll send you my micro bakery masterclass free 🫶

inside this 60-minute online class, i’ll help you: ✨ legally sell baked goods from home
✨ price your products for profit
✨ find loyal customers
✨ fit it into your busy schedule
✨ and do it all with confidence & clarity 
💌 comment the word “class” below and i’ll send it your way!

I started my home bakery business over a decade ago at the farmer’s market. Because of that exposure, I started getting orders and more orders. I took orders all year long and quickly became booked. In fact, I had to turn down orders almost daily because of the growth. Taking orders means you have to fulfill the order. I know, right? Sounds simple. But I started taking on too much and the stress of filling orders and baking every single day was too much for me. I had to streamline my home bakery and figure out what would work for me. So I stopped taking orders. Now, when I bake, I only do pop-ups or first-come, first-served events. I make what I can and hope that it sells. If I accidentally burn a batch of cookies, I don’t have to re-make them because a customer ordered them. I just won’t have as many cookies available! I feel like this has really helped my stress level and I’m also enjoying my bakery more than ever. This method works for me right now in my business. Taking orders from customers may be the way you need to work YOUR business right now. That’s the beauty of owning your own business-you can manage it the way you want! And who knows? Someday, when life slows down a little, I may start taking a cookie order every now and then! #Cookieorders #homebakerybusiness #homebaker #homebakery #bakefromhome #startahomebakery

I don’t think my bakery is so “micro” anymore 😮‍💨 what a blessing it is to have grown so much in year 2! I am so passionate about serving my community with real food! #sourdoughmicrobakery #cottagebakery #sourdoughbakery

If you know me, you know I love ~networking~ I need my micro bakery girls who wanna build a little community and support each other! #microbakery #cottagebakery #sourdoughbaker #sahm

Starting a micro bakery can be an exciting and overwhelming adventure. ☀️1. Research and Plan:Take the time to research the market demand in your area, understand your target customers, and identify your niche. Develop a solid business plan that outlines your goals, budget, pricing strategy, and marketing approach. 🌸2. Start Small: Begin with a manageable scale to keep costs low. You can gradually expand as your business grows and demand increases. The start up costs can really add up!!! Start where you are. 🍓3. Focus on Quality: Emphasize quality ingredients, craftsmanship, and attention to detail to differentiate your products and build a loyal customer base. Create signature offerings that set you apart from competitors. 🥐4. Build a Brand: Develop a strong brand identity that reflects your bakery’s values, personality, and aesthetic. 🥑5. Engage with the Community: Participate in farmers’ markets, pop-up events, and other local gatherings to connect with customers and promote your bakery. 🥨6. Comply with Regulations: Familiarize yourself with food safety regulations, licensing requirements, and health department inspections in your area. Ensure that your bakery meets all legal and regulatory standards to operate safely and legally. 🫛7. Don’t compare yourself with others. When I had my first sale I was so sad when I didn’t sell out. I just assumed I would based on what I was seeing online. I ended up giving away free bread the first two weeks I was in business. But some of the people who received free bread are now my regular customers and have told their friends who are now my costumers. #smallbusiness #microbakery #inhomebakery #microbakerylife #sourdough #bakery #farmersmarket #diy #organic #naturalliving #startsmall #growth #sourdoughbakery #sourdoughbread #healing

Running a cottage bakery out of my home has been a huge blessing for our family! I first started selling baked goods to make some extra income for our family after having my son and switching from a full-time to part-time job. I had no idea how much it would grow! 😱 As a busy mom it allows me to stay home with our son while doing something I love and providing high quality baked goods for my community 🫶 I open my orders every other Saturday and have a pickup the following weekend. During a bake week I bake around 40 hours in 3 days while my mother-in-law watches my son. This system works well for our family and allows me to be fully present for the next 11 days until it’s time to bake again! 👩‍🍳 🥐 Get my croissant guide through the link in my bio 🥐 #bakery #cottagebakery #microbakery #croissant #pastry #homebaker #pastryart #viennoiserie #boulangerie #richmondky #lexingtonky

Some beginning steps if you’re looking to start an at home bakery 🫶🏻 it’s not simple but it’s so worth it to do what you love 🤎

I can’t believe it’s been two years since I opened my little in home micro bakery. If there’s one thing I would go back and tell myself before then it would be to do it and that there are going to be many bumps in the road and stressful, exhausting days, but that you would do it all over again. I get to do this. ♥️ 🌻Links to my Cinnamon Roll Recipe & Technique Guide, Beginner Sourdough Guide, Instagram Growth Guide, and Amazon Storefront can be found through the link in my bio. Headbands found at @willowviewshoppe (no discount code) Pottery mugs- @lindseychandlerpottery In-home organic micro-bakery #bakery #inhomebakery #microbakery #sourdough #organic #sustainableliving #inspiration #naturalliving #diy #entrepreneur #trauma #healing #homestead #urbanhomestead #motherhood #workfromhome #sahm #baking #food

this is what cookie prep day looks like in my micro bakery 🍪🤎 I started at 11am and finished at 6pm! I can only make 12 cookies at a time because I only have a 5qt @kitchenaidusa mixer (🙏🏼 I’ll be able to upgrade soon!) And I made a total of 250 cookies today…all prepped and hand rolled by yours truly 😉 can’t wait to bake these up tomorrow!! #baker #dayinthelife #bakeryowner #cookiebaker #ditl #vlog #california #microbakery #cottagebakery #ditlvlog #viralreels #viralvideos

Starting a bakery from home is exciting, but it can also feel overwhelming. You might be wondering things like: How will I get customers? How will people order? How do I know what to charge? In my free training I explain the four systems that help your home bakery feel organized and consistent. Comment systems and I will send you the link. #microbakery #cottagebakery #bakersofinstagram #homebakery #homebaker

Because of the rain last week it feels like it’s been FOREVER since I’ve had the bakery cart out. I’m so excited to share everything with you guys🥹 I will be out of town & taking off next weekend so come stock up this Saturday! • • • #homebaker #homebakery #porchbakery #microbakery #frisco