#Red Cabbage Raw

Red cabbage #foodchallenge

how fast can i eat a head of red cabbage? #chardanceswag #food #funny

Hot take: Adding something pickled is single-handedly the easiest way to elevate any dish! Comment 👉 "recipe" and I'll send ya how to make it! Pickled red cabbage is something we have on hand all the time (alongside pickled red onions). It's cheap and easy to make and is delicious on any bowl or even on toast with hummus! (P.S. This is one of the most popular recipes on Live Eat Learn, with hundreds of five-star reviews!) So grab a jar and some hot water and let's pickle! pickled | red cabbage | vegetarian | easy side dish | healthy recipe | https://www.liveeatlearn.com/easy-pickled-red-cabbage/

Quick Pickled Red Cabbage 💗 easiest way to brighten up any dish with a dash of color, flavor, and crunch 💥🤌🏼 Juicy, vibrant, crunch, and packed with flavors! This side dish can fancy up any meal and might even steal the thunder of the main dish 🤤 Plz note that this is a QUICK pickling recipe, not for jarring or long term storage! They can keep in the fridge for 1 week, use only clean utensils to prevent spoilage 💗TO MAKE: 1 head purple cabbage 4 cup apple cider vinegar or white vinegar 4 cup water 1/2 cup monk fruit extract (or sweetener of choice) 2 tsp salt 1 tsp black peppercorn 2 bay leaf 6-10 garlic cloves, or as many as you like . . . #cabbage #pickles #healthyrecipes #healthyfood #easyrecipes #salad #saladideas #asmrfood #pink #pinkfood #healthyeating #healthylifestyle #lunch #dinner #hack

Red Cabbage Salad #reels . 1.🥗 Better digestion – Fiber from cabbage + lemon juice stimulates digestive enzymes. 2.💜 Strong immunity – High vitamin C from both cabbage & lemon boosts your immune system. 3.🩸 Heart protection – Antioxidants (anthocyanins) in cabbage + vitamin C in lemon improve circulation and heart health. 4.🦴 Bone health – Vitamin K, calcium & magnesium in cabbage help prevent osteoporosis. 5.🌿 Detox & skin glow – Lemon enhances iron absorption from cabbage, and the combo improves skin health. . #ASMRFood #RedCabbageSalad #HealthyEating #CrunchyASMR #FoodSounds #ASMRCommunity #SaladLovers #FoodieASMR #EatHealthyLiveHealthy #ASMRShorts #VeggieLove #FoodRelaxation #SuperHealthyFood #CabbageSalad #LemonFresh

Red Cabbage Doesn’t Exist…

Red Cabbage Slaw 💜  ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀   👌 Comment the word “recipe” and I’ll send it to you!    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀   https://themodernnonna.com/red-cabbage-slaw/  ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀   👩‍💻if all else fails, come to my BIO and search 🔍 for the recipe in the smart search bar 💋

ROASTED RED CABBAGE AND QUINOA SALAD!💜 Roasted cabbage and red onion salad with fluffy quinoa - the combo you needed! Perfect for lunch, hosting, or an easy healthy dinner. You can also turn it into a full meal by adding feta, grilled fish, or grilled chicken, and it tastes even better the next day. Follow @ruhamasfood for more You can shop my WOW apron 👩‍🍳 at my website: RuhamasFood.com. . סלט כרוב צלוי וקינואה! מתכון בעברית בתגובות 🥗 . Recipe: Ingredients: For roasting: 1 red cabbage, cut in half and thinly sliced 1 red onion, cut in half and thinly sliced 1/2 teaspoon flaky maldon salt 4 tablespoons extra virgin olive oil For the salad: Handful parsley, finely chopped Handful mint leaves, finely chopped Handful chives, finely chopped 1 cup cooked quinoa 5 pitted dates, sliced Handful roasted nuts, roughly chopped 1 teaspoon salt 1/2 teaspoon ground black pepper 1 teaspoon sumac 5 tablespoons extra virgin olive oil Juice of 1 large lemon 1 teaspoon Dijon mustard 1 teaspoon date syrup or honey 2 garlic cloves, minced Optional (you can choose from): Feta cheese, grilled salmon, or grilled chicken Method: 1. Preheat the oven to convection broil at 450F. 2. Place the sliced cabbage and onion on a baking pan. Season with flaky salt and olive oil. 3. Mix well and massage with your hands until slightly softened. 4. Spread evenly and roast for about 20 minutes, mixing a few times during roasting so the vegetables brown evenly. 5. In a large bowl, combine the chopped herbs, quinoa, dates, and nuts. 6. Add the roasted cabbage and onions. 7. Season with salt, black pepper, sumac, olive oil, lemon juice, garlic, Dijon mustard and date syrup. 8. Mix everything well and serve. Enjoy! Ruhama🤍 . #redcabbage #roasted #salad #vegan #ruhamasfood

RED SAUERKRAUT 💜 if you haven’t been making your own fermented cabbage at home you should start immediately! 😍 It’s sooo easy, fast, cheap and delicious - only 2 basic ingredients required! 🥬🧂This local superfood is incredibly healthy, packed with probiotics and especially helps if you’re having trouble with digesting raw cabbage 🙏🏼 —•—•—•—•— 1kg (2lbs) red cabbage 25g sea salt 2 garlic cloves, sliced 1 tsp pepper corns —•—Method—•— 1. Cut the cabbage into thin slices, place it in a large bowl and clean a jar with hot soapy water. Add the salt and spices and massage everything together with your hands until the cabbage sits in its own juices (approx. 5 minutes). 2. Tightly pack the cabbage in the jar until and use a wooden spoon to push the cabbage down as much as possible. If the water from the cabbage isn’t enough, add a little water until covered. 3. Use a cabbage leaf to place on top and hold down the sliced pieces, screw on the lid and let sit at room temperature for 2-3 weeks. Place a plate underneath the jar as you will need to ‘burp’ the jar once a day during the first week and water might escape. After the sauerkraut has reached the desired taste, store in the fridge. —•—•—•—•— #veganrecipes #plantbaseddiet #easyrecipes #veganfoodshare #plantbased  #sauerkraut #ferment #healthygut #fermentation #gutfoods#healthyrecipes #fermenting

#today making red cabbage, caviar #shankarshsnkar1850 #viralreeĺs #instafood

Braised red cabbage 🥬 Ingredients: 1/2 red cabbage 1 apple 1 red onion 2 garlic cloves 200ml apple juice 3 tbsp balsamic vinegar 2 tbsp honey 1 tbsp butter 1/2 tsp ground cinnamon Fresh thyme Salt Olive oil ——— Method: 1. Finely slice the red cabbage, red onion and garlic. Grate the apple. 2. Heat olive oil in a large pan. Add the red onion and garlic and cook for a few minutes. 3. Add the apple, salt, cinnamon and thyme. Cook for 1 minute. Then add the red cabbage. 4. Pour in the apple juice and balsamic vinegar. Add the honey. Cover with baking paper pushed directly onto the cabbage or use a lid. Simmer gently for 40 minutes, stirring halfway through. 5. Stir in the butter, taste, and if needed add some more salt, vinegar or honey. Then it’s ready to serve and enjoy, lovely! #braised #redcabbage #cabbage #christmasrecipe

Red cabbage anti-aging properties—nature’s purple foods deliver cleaning, repair and protection. ✨If you tested your Genetic Diet with me. Look at your Genetic Diet Reports, front page, lower right. If the bar is higher for cruciferous vegetables, cabbage is a helper. Get 1-2c of cruciferous vegetables in a day. If your body needs more cruciferous vegetables, it may because your set of genes need more help cleaning and detoxifying. Recipe: Pre-hear oven to 350F 1-2 small red cabbage, sliced (Cabbage is low in pesticide use you may save money or choose organic cabbage. I buy mine sustainable and local from the Farmer’s Market) Place slices on parchment paper lined cooking sheet. Drizzle a mixture of: Olive oil Chopped parsley, 1-2 cloves minced garlic, Mineral salt, pepper Optional: hot paprika Bake 20 min or until fork tender. Top with sauce. Sauce: Plant based yogurt 2 tsps lemon juice Chopped mint Salt, pepper to taste *Add minced garlic (optional) Sheri Levy, Functional Diagnostic Nutrition. Nutrigenomics, (Genetic Diet) Microbiome (Gut Health) Nutritional Psychology 👉SexyStrongLife to connect and to learn more about Genetic Diet testing to stop guessing. #Travel #easy #healthy #organic #garden #nature #love See remix at top of video. This has been voiced over.